Cuddle up with this hearty and tasty soup recipe courtesy of Gennaro. Chunky veg in a delicious broth packed with pearl barley and the Italian black cabbage better known as Cavolo Nero. Served over toasted garlic bread this one will see you good until Spring.

For more Gennaro recipes head over to his channel

Links from the video:

Sausage Risotto |
5 things With Tomatoes |
Spaghetti Vodka Arrabiata |
Perfect Frittata 3 Ways |
Amalfi Coast with Gennaro |

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