I’m sorry but I’m gonna withstand that scotch bonnet pain. That food looks so delicious. The dumplings was so fat and juicy. The broth was so thick the potatoes was so intact and so yummy looking the chicken was so big and chunky install Brownlee stewed Yardman style.
Oh yeah, please put a serving of white rice on the side to eat with that. Thank you I appreciate it.
A true island woman would not ask that question. We bring the heat. The UK has tamed your taste buds😁😂😂😂 Seriously, it looks so good and I feel you. As I grow older, I cannot tolerate as much pepper, maybe being away from the island for so long.🤷🏽♀️
This happened to me so many time's a tip for you put the scotch. Bonnet pepper almost when the soup is finish, this is why i don't put the scotch bonnet pepper too soon in the pot, try using some honey, to balance the flavor in the pot,
My mom used to add a little brown sugar (not too much, for that size pot, hmmm, 2 pinches, (NOT 2 tsp, 2 pinches), because you don't want to make the soup taste sweet). Also, because the pepper burst, don't serve the soup too hot, let it cool a bit before consuming. If at first, when you start eating and tongue burns, rub a little brown sugar on your tongue, let it sit for a minute, then continue eating your food. Hope that helps someone. I am from Trinidad 🇹🇹
Don't throw that delicious food away it looks so yummy I would cook a little bit of white rice in the side maybe put a little bit of water in the soup and just drink water❤😝😜👍🏿
Whattt do not throw away lol 😂 eat it all or send it to me honey lol 😅
Eat small bowls drink some milk for the heat. True island woman wont be throwing that tasty goodness and hard work away
Looks good. I'm eating that soup. Nothing wrong with some heat…it's getting cold.
I’m sorry but I’m gonna withstand that scotch bonnet pain. That food looks so delicious. The dumplings was so fat and juicy. The broth was so thick the potatoes was so intact and so yummy looking the chicken was so big and chunky install Brownlee stewed Yardman style.
Oh yeah, please put a serving of white rice on the side to eat with that. Thank you I appreciate it.
NOTHING GOES TO WASTE. EAT SOME
TODAY, SOME. 2MORROW & SOME
MORE TIL IT'S ALL GONE. 🙏🙏🙏
Girl eat that.
Why toss it? Eat it up.
Eat your soup darling that's a nice pot of chicken soup .next time don't add pepper or just add a little piece of pepper.
It's only one scotch bonnet. 🤷🏽♀️. It will be fine.
Put 2 slices of bread and a tea spoon of sugar.
It happen to me all the times lol, when I find it I just remove it from the pot and drink it🥵🥵🥵🥵🥵🥵🥵🥵😁❤️
Do you have the recipe
What????? Why throw away a whole pot of soup? That's sinful. Please tell me you're joking.
A true island woman would not ask that question. We bring the heat. The UK has tamed your taste buds😁😂😂😂
Seriously, it looks so good and I feel you. As I grow older, I cannot tolerate as much pepper, maybe being away from the island for so long.🤷🏽♀️
I'd eat all that up because of the scotch bonnet 😋
stuck at “brown stew chicken soup”🧐
give it to me I'm a haitian I'll eat it for you with a nice papaya juice please 🥰😍 it looks so good it looks like bouyon
That's ok hell's no send the whole 🍲🍲 through the mail 📬📬📬📬📬 I'll eat. It looks 🤤😋😋😋😋😋🤤🤤 🙏🙏🙏🇹🇹🇹🇹🇹🇹🙏🥰🥰🥰✌️✌️🌹🌹🌹🌹🌹🌹🌹🌹🌹
This happened to me so many time's a tip for you put the scotch. Bonnet pepper almost when the soup is finish, this is why i don't put the scotch bonnet pepper too soon in the pot, try using some honey, to balance the flavor in the pot,
I would have to handle the heat. Can’t waste that goodness
Big glass of milk, there you go ENJOY!!!!😋😋😋
My mom used to add a little brown sugar (not too much, for that size pot, hmmm, 2 pinches, (NOT 2 tsp, 2 pinches), because you don't want to make the soup taste sweet). Also, because the pepper burst, don't serve the soup too hot, let it cool a bit before consuming. If at first, when you start eating and tongue burns, rub a little brown sugar on your tongue, let it sit for a minute, then continue eating your food. Hope that helps someone. I am from Trinidad 🇹🇹
That looks good give us the recipe girl:)
Also hope you were able to save it !
Eat it no matter what, yes I can by God's grace.
Send it for me plz,🇧🇿 I would love that with some corn tortillas right now"don't throw it away try it first maybe it's not as spicy as u think
Lol I always burst the pepper with a spatula myself lolz
I'd have to bear the heat. I couldn't through that delicious soup.😋😋😋🌶🌶🌶🌶
Eat with some hard dough bread 😛😛
Don't throw that delicious food away it looks so yummy I would cook a little bit of white rice in the side maybe put a little bit of water in the soup and just drink water❤😝😜👍🏿
Hot Pepper burst in Calaloo… Breadfruit Oil Down… Soup…. Pelau don't matter We still eating it😁😁👍🏼 Your soup looks delicious
That just happened to me right now making some curry chicken😂Lol
My greedy self would still nam it, peppa and all. The roof of my mouth would peel off , but mi nuh care.😂😂😂
I would definitely eat it and drink some milk after.