what I ate for dinner this week (SUPER delicious vegan meals) 🧡

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Lasagne:

Tofu peanut salad:

Sticky tofu sauce ingredients:
– 1/4 cup soy sauce
– 1/4 cup hoisin sauce
– 1 tbsp rice wine vinegar
– 1 tbsp maple syrup

Want more food videos? Check out my weekly vegan eats playlist here:

Want to check out some of my vlogs? You can watch my vlog playlist here:

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🍓 FAQ
what diet do you eat?
i am vegan!

what equipment do you use?
– panasonic lumix g9
– rode videomic pro
– gopro hero 7

how do you edit your videos?
final cut pro

where do you live?
gold coast, queensland, australia

how long have you been vegan?
(almost) 8 years

🍓 this video is not sponsored

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