Vegan What I Eat in a Day | Plant Based Recipes | Quick + Easy

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What I eat in a Day | vegan edition | plant – based cooking, healthy & easy recipes | Sanne Vloet

Hi there,

How have you guys been? I have had such a crazy week! Maybe it was the clock change earlier this week that threw me off a little bit. Did anyone else notice this?

I am writing this description from Jason and Jessie’s couch because our apartment is currently under renovation! The kitchen is completely gone and hopefully in a couple weeks there will be a new one. I would have never pursued my passion into cooking this far if I hadn’t been on Youtube with all your support – you have been there from the beginning and I’m so grateful for you! I still remember my earliest cooking videos where I burned my favorite granola and put floss around my salmon haha. Totally unsafe but hey, I was learning. Throughout the years I have created so many recipes in all different styles and not every recipe was perfect but the more you practice the better you get.

Today I wanna share with you some delicious plant based recipes which are quick and easy to make! I enjoy eating vegan or vegetarian at least once a week so I wanted to share some of my favorite dishes.

Let me know in the comments down below what you would like to see next!

Xx Sanne

Get your NEKOHAMA matcha & bowl here:

Tahini dressing for soba noodles:
– ¼ cup extra virgin olive oil
– 3 tbsp tahini
– 2tbsp soy sauce
– 1 tbsp maple syrup or honey
– 2 tsp sesame oil
– Half a lime

Gold cutlery:

Water bottle:

Follow me!
Instagram: @sannevloet (
Twitter: @sannevloet (
Subscribe!!!

Follow the link to my gear page with everything I use to create content – B&H Photo –

Music:
I used music from Epidemic Sound –
I used music from Music Bed –

source

Comments

comments

50 COMMENTS

  1. OMG Sanne – the reason the can might be hard to open is that you are actually not using the can opener the way it was intended. I know that sounds weird as not many know this, but it's true. You're supposed to open cans by placing the can opener so the handles in your hands are both on top of the can – not on the side of the can. Wish I could add a photo so you could see. Try placing the opener so it is horizontal on top of the can – not vertical on the side. I hope this makes sense! Also thank you SO MUCH for doing this vegan video! I love your recipes and videos and have become vegan for love of animals and also for my skin and it's worked fantastic, I so appreciate everything you do so positively and beautifully xoxox

  2. Hey Sanne 🙂 Thank you so much for another fantastic video, you are just as energetic, gorgeous and radiant as always! Also I'm really grateful for you because you were the one who introduced me to the amazing matcha tea. I drink it almost every day now!
    With love from Hungary! <3

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