All the flavor and texture of sushi without the hassle of making the rolls. These vegan sushi bowls are perfect for a build-your-own weeknight bowl or to make ahead and enjoy throughout the week. Just 10 ingredients required, naturally plant-based and gluten-free, and SO satisfying. Let us show you how it’s done!
These vegan sushi bowls are inspired by the flavors of sushi, but with a plant-based spin made into bowl form.
Vegan Sushi Bowls with Ginger Marinated Tofu from Minimalist Baker →