VEGAN HOT CHOCOLATE RECIPES | quick & healthy ideas

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Today we’re making vegan hot chocolate 3 different ways! I’mshowing you how to make hot chocolate with from scratch using cocoa powder. These recipes are healthy, easy and delicious!

☆ MY FAVORITE HOT CHOCOLATE
1 1/2 tablespoons raw cacao powder
1 tablespoon coconut butter
1/2 teaspoon reishi mushroom powder
Monk fruit extract to sweeten
1/4 cup almond milk
Hot water

☆ VEGAN NUTELLA HOT CHOCOLATE:
2 tablespoons raw cacao powder
2 tablespoons vegan nutella (link below)
1 – 2 tablespoons coconut sugar
1/4 cup almond milk
Hot water

☆ MAPLE SEA SALT HOT CHOCOALTE:
1 1/2 tablespoons raw cacao powder
1/2 teaspoon ground cinnamon
1/4 teaspoon sea salt
2 tablespoons maple syrup
1/2 cup almond milk
Hot Water

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PRODUCTS USED:
– Raw Cacao:
– Coconut Butter:
– Reishi Mushrooms (use “simplyquinoa” for discount): www.rootandbones.com
– Monk Fruit Extract:
– Coconut Sugar:
– Sea Salt:
– Maple Syrup:

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RECIPES MENTIONED:

Superfood Nutella:

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use code SIMPLYQUINOA and save:

3 FREE SMOOTHIES: www.daily-harvest.com

15% OFF MATCHA POWDER: www.simplyquinoa.com/matcha15

20% OFF VEGAN PROTEIN BARS: www.squareorganics.com

15% OFF ADAPTOGEN POWDERS: www.rootandbones.com

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OTHER PLACES YOU CAN FIND ME:

WEBSITE

FACEBOOK

PINTEREST

SNAPCHAT
alyssarimmer

INSTAGRAM
@simplyquinoa

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33 COMMENTS

  1. My grandmother who was Southamerican of European descent made the best hot chocolate EVER and never added hot water. It seems to me that many people don't know that the original (non-vegan) hot chocolate is 'thick, creamy, and not too sweet' and it's made with lots of milk –NOT hot water. For the Vegan version, I would add more almond milk but very little water – if any. And yes! I'll definitely try one of these recipes.

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