Vegan Gyoza Recipe How to Make Flavorful Vegan Dumplings at Home

39
18



🌼Visit for Written Recipe w/Step by Step Pics!

🛎 GET NOTIFICATION: Subscribe my channel & check the “Bell” button right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!!

#AsianAtHome #SeonkyoungLongest #VeganRecipe

🌼Download My Game “Om Nom Nom”!🌼
iOS –
Android –

🌼 RECIPES

Website
Facebook
Instagram
Tik Tok @SeonkyoungLongest4Real
Pinterest

🌼 Get My Merch and let your [nu:ders] on!

🌼 My Cast Iron Wok & Pans (Mommy’s Pot 100% handmade in Korea! 🇰🇷)

-3 layered seasoned with flaxseed oil
– you can wash this cast iron pan with soap
– 100% handmade in Korea

Use my coupon code to get 10% OFF!!
My Coupon Code: SEONKYOUNG

🌼 In This Video…
My Knife
My Knife
My Wok
Boos Cutting Board
All-Clad 10 & 12” pans

🌼 My Dumpling Recipes & Okonomiyaki Recipe
Kimchi Dumplings
Fluffy Dumplings
Wontons in Chili Oil
Juiciest Dumplings
Okonomiyaki

🌼 Cameras
Canon EOS 5D Mark IV

Panasonic LUMIX GH5s

🌼 Lens
Canon EF 85mm f1.2L II USM

Canon EF 100mm f/2.8L IS USM Macro

Canon EF 50mm f/1.8 STM Lens

PANASONIC LUMIX Professional 12-60mm

🌼 Vegan Gyoza
Ingredients

For Gyoza
3 cups chopped green cabbage
1 tsp salt
3 green onions, chopped
1 clove garlic, grated
1 tsp grated ginger
12 oz plant based meat (impossible meat, beyond meat or dried mushrooms that rehydrated)
1 tsp sesame oil
1 1/2 tbsp soy sauce
1 tsp agave nectar
3 tbsp grated ma / nagaimo, mountain yum or egg substitute
Pinch of black pepper
48 to 50 gyoza wrapper

For Cooking
Cooking oil
Some cold water
Some all propose flour

For dipping sauce
2 tbsp red or white miso
1 tbsp soy sauce
2 tbsp rice vinegar
1 tbsp sesame or chili oil
1 tsp agave nectar
1 tbsp chopped green onions

source

Comments

comments

39 COMMENTS

  1. Get Printable Written Recipe & Nutrition Facts! -> https://seonkyounglongest.com/vegan-gyoza/
    I’m super thrilled to share my vegan gyoza recipe because…
    One, it will be the most juicy & flavorful vegan gyoza you’ll ever taste!
    Two, it’s been a while I shared vegan Asian recipes with you and you all asked me a lot for my vegan recipe!
    Three, LOOK AT THE WINGS AROUND THE GYOZA!! So crispy and delicious!!
    Thanks for watching!! Love you! ❤️

  2. She is literally the most wholesome, pure-hearted person Iv'e ever seen. This is the best content Iv'e been told about in a long while. I'm currently 12, and my best friend "36" told me about you! thank you for being the person you are, and never change 🙂

LEAVE A REPLY

This site uses Akismet to reduce spam. Learn how your comment data is processed.