VEGAN BUDGET CHALLENGE » €1/$1 meals for 5 days (+ grocery list)

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TIMELINE & RECIPES
00:00 The budget challenge
01:18 The groceries
02:37 Roasted veggie salad:
05:28 Baked patty wraps:
07:53 Macaroni salad & quesadillas:
10:18 Potato & spinach curry:
12:29 Rice & tortilla soup:
14:30 Leftover groceries:
14:47 Skillshare:

Our PUL Mexican-inspired spice mix:

MORE BUDGET-FRIENDLY VIDEOS
🌱 Meal prep on a budget:
🌱 Budget meals under €2 / $2:
🌱 Budget curries under €2 / $2:
🌱 Budget friendly recipes:

WHAT WE USE @ THE PUL KITCHEN
» Cast iron pot:
» Immersion blender:
» Cutting board:
» Garlic crusher:
» Mini spice jars:
» Air-tight containers:
» Large glass storage jars:
» Mason jars:
» Measuring cups/spoons:

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❤ Sadia

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37 COMMENTS

  6. I love your channel in general, Sadia, but this video in particular is super helpful for the problem I often have with following recipes: how to eat the extra ingredients — the half can of something, the rest of the bag of veggies, etc. So it's great that you find multiple purposes for the same ingredients in this video, like the uses for tortillas were super creative! I'd love to see more videos like this — maybe one with quick meals for week nights? 😋Thank you!

  12. Hi Sadia! love your videos and recipe, hope you can read this comment. Do you have any tip on how to preserve food (vegetables specially) when you have a small fridge? mine is about 50 liters in total and I can't meal prep at all 😭😭 all my veggies gone bad so fast

  18. 4:42 – right after adding the yogurt over THE top of the peas, she either got high or invaded by a chipmunk. (Over THE top. THE top. Not over top. It’s pretentious. It’s also THE prom, THE hospital. You’d never ask someone to, “Put that on bottom shelf,” would you? No. THE bottom shelf. The last green apple is at bottom of basket. Is it now? At bottom?

  19. I recently found your channel and watched your 20 Euro meal plan. I made the roasted veggie salad today and the only thing I did different was that I used my favorite Greek seasoning in place of the taco seasoning and I also dressed the spinach with some EVOO, fresh lemon juice and S&P. The result? AMAZING…So Impressed!! Thank you!! Looking forward to trying more recipes from your channel. Big thumbs up!!

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