These Homemade Sugar Free See's Candies are So Good, You'll Never Use Store Bought Again!


Indulge in a sweet treat without the added sugar with these homemade sugar-free See’s Candies. Using sugar-free chocolate, unsalted butter, sugar-free sweetener, and heavy cream, these candies are a delicious and healthier alternative to the classic treat. Plus, you can customize them with your favorite fillings or flavors to make them your own. Give this recipe a try and enjoy a guilt-free indulgence anytime.

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  1. Oh man…..I've been wondering what the allulose craze is all about. Finally ordered some. It arrived today and this recipe was my maiden voyage. WOW!!! I had no almonds, so used peanuts, cashews, and shredded coconut. And I made a bark instead of individual candies. It's beyond good. I can't stop eating it. Nice recipe!

  2. do you have a cookbook of your own that tells about all the things that you do I love all your your recipes but I don’t seem to always be able to do all of them so and I would love to I just love you I just think you’re a and I’m old I’ll be 80 this year and now so of you’re like my my daughter though thank you and God bless

  3. Ok I'm officially hooked on your channel!! Been on keto/low carb diet, lost a lot of weight, but really do miss the sweets. My wife loves caramel so I'll be making these for her… ok me too. Thanks and keep em coming!

  4. Trying these today. Unfortunately we don't have access to allulose in my neck of the woods, but I did use powdered erythritol. They don't come out chewy, but more like a butterfinger consistency (crunchy/flakey). Which I can still enjoy. If anyone knows how I can achieve the gooey caramel from non-allulose sweeteners, please let me know. Could really use a hack here lol