EPISODE 843 – How to Make a Spanish Mushroom & Spinach Omelette | Tortilla de Champiñones y Espinacas Recipe
FULL RECIPE HERE:
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Can you please show us how to make Spanish meringue milk drink called leche merengada which is popular in Spain on this coming episode???
Made it ! It was fab
Hey Brother! This omelette was the best one I ever made! Thank you again for sharing your awesome recipes! Cheers!
Vegans could replace the eggs with potato (mashed) or tofu, and I'll skip all that fat (olive oil)
I have trouble getting my Spanish tortillas as fluffy as yours, but I'll keep trying. I'll give this a try tomorrow night and enjoy it with a glass of Spanish wine and a baguette.
The handle☝️ is a good plug for all kinds of psycheds., MDMA and 🍄, mushie, chocolate bars, gummies CBD,coke,DMt,l.s'd and alot,…….
"Success is walking from failure to failure with no loss of enthusiasm." -Winston Churchill
Yum! Now I know what to make for our lunch tomorrow!
How was it that the eggs didn't start to cook when you added the hot mushroom mixture?
I'll be having this for sure, though I'll be adding some roasted red bell pepper too 🙂 Thanks again
Never thought of flipping with a plate. Great idea. I will use that from now on, thank you!
If Spanish torta and Persian Kokoo egg dish had a baby, it would look Persian. You try it..
Great recipe. I don't know about flipping the omlette though. Might be a learning curve on that.
What an amazing recipe. I never ceased to be suprised by this channel. Thank you.
Scrumptious! The only thing that would take it to the next level would be adding some shredded manchego cheese! 😋❤️
Nunca me canso de mirar tus nuevas recetas cada vez que pones un vídeo son todas deliciosas❤😊
I know what I'm making this weekend! Thank you for sharing this with us. 💜
My daughter-in-law will love this!
Your timing is impeccable. I love eggs; my husband doesn’t. But he’s about to leave town for a week, so— thanks!
2:31 I think that you mis-spoke, you said '2 lbs of white mushrooms which is 450 grammes' but it's actually more like 900g, (907 to be more precise). 1 lb (pound) is c. 453.6 grammes. But hey, it looks super. It's on my list.
I love how you give both measurements just so Americans & the rest of the world don’t moan about it, coz they’re too lazy to actually look up the conversions themselves, it’s not difficult
One oberservation: the mushrooms look as if they were washed – never ever do that, they will instantly suck up much water. Use a piece of cloth or a brush to take of any dirt. If washed, the mushrooms will release much more water than they usually do, and you need much more time and energy to eveporate the water or you end up with soggy taseteless mushrooms.
Love this, simple and delicious 😋 Thank you, Albert!
Am sweltering here in Argie – so this will have to be served 'room temperature'… lol Thanks for the recipe…
Albert: Absolutely delicious! I’m not coordinated for this so I will certainly have someone else do
it for me.😁 Thanks again, and have a great weekend. (Fan From San Francisco, California.) *!!~
PS: ¿No garlic (goodness) in this one?
I'd like to try that with broccoli and peppers. Delish looking! And healthy. Def a great rotation meal. Muchas Gracias!
Precise instructions and easy to follow as usual.
Great idea, como siempre. Thanks Alberto.
I'm ready to try this omelette and practice the flipping technique!!!
Love spinach, love mushrooms- so must be nice !! Thank you so much!
Perfect match… La Tienda and Spain on Fork!
That looks amazing!