The best of all lentil soups! 🇹🇷

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  1. RECIPE (8 servings, 40min prep time):
    -2 carrots
    -1 onion
    -2 potatoes
    -2 cloves garlic
    Chop everything and fry in some oil for 3-4mins
    -2 Tsp cumin
    -1/2 Tsp chili powder
    -2 Tsp paprika
    -salt to taste
    -1 heaped Tbsp tomato paste
    Roast a 1-2 mins
    -1 cup (210g) red lentils
    -5 cups (1,25L) veg stock or water
    Simmer 30mins.
    Then blend until smooth and add more water or spices if needed.
    Serve with parsley and lemon juice.

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