The Best Chicken Noodle Soup

"A nice healthy pinch of salt" girl that pinch isn't healthy at all 😂

I love your enthusiasm for this dish presentation and might actually try it.

Try this with smoked chicken and your recipe for everything else. You know I meant smoke the bird yourself, right?

Good timing Laura! I may try this next week

Chicken soup + Dill + lemon = Love

I like it, the soup looks so delicious

A…B…3 😜

😍🥰❤️👏👏👏👏👏👏

girl i’ve been sick the past few days like literally dying 😫 you just saved my life with this

Excellent video ❤️🤝❤️

This looks delicious, but IMO this is a very wasteful process.

Lemon or lime!! Vietnamese and cambodians love putting it in our soups too cause it's so good!

I'm drooling, can't wait to make this. Laura, if I wanted to make a smaller amount, could i roast some chicken pieces instead of a whole chicken?

No grated cheese…

I love parsnips too!😁

I make this soup every year since I saw the first video. It is the best chicken soup I've ever had and everyone always begs me for it

I'm getting a big pot like that just for this recipe

Did you not put the skin in?!

Please open up your own restaurant!!! I recreate all of your recipes but would love to try your cooking!!!! ❤️❤️❤️❤️

Gotta have lemon and cilantro

I've always hated that boiled chicken smell and I bet doing it this way will eliminate the smell!

no grated Parm??

Wait how did you know I was planning to make this this week 🤩

I am a soup lover but somehow chicken soup grosses me out 🤣

Could you make some recipes paleo please?

Yummmm that looks incredible!!! 😍

This is how I do my chicken noodle and chicken dumpling soup. Sooooo gooooood!

Laura is a good talent cook

Mm,sounds delicious and good taste.

Perfect for the season.🤗

I love adding rice noodles to my soup

Never heard of parsnips, that is a new one to me.

I usually make a huge batch of broth and boil the entire, say 10 cups of broth, to 2 cups, then they harden in the fridge like jello and I freeze them in ice cubes try or tiny containers and use each with water whenever I need broth while cooking (of course after I remove the hardened fat). This method of oven cooking is interesting, I am definitely trying that one to see the difference, I usually caramelize my chicken pieces on the stove. Your broth looks very clear and clean!

Laura, you're so charmingly convincing (as always 😉) that all these extra steps for the depth of flavor is needed, and easy! I've never touched a naked bird but I am so convicted this is the only way I want to make it! Haha

My favourite chicken noodle soup is the one my aunt makes and serves at her restaurant but I need to try this!!! Looks amazing

This soup is delicious 💞💖

I couldn’t throw away the other vegetables.

I don't know what parsnips taste like, I'll have to use them in as stew next time.

Laura giving us some ASMR vibes with the lemon talk 😂😂😂

Yummy 🤤. I have prepared your other recipe of chicken soup and is kinda similar but not the same and I can’t wait to try this one ☝️ 😋

A, B, 3… THIS is what was in my head!

One of the my favorite things of your videos is the moment you taste the food!!! OMG!!!!