Sweet Potato Crunchy Pancakes – Healthy Recipes | Meghna’s Food Magic

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Sweet Potato Pancakes made from Root Vegetables

This is for health focussed people; very little flour and all root vegetables like carrot. Sweet potato, onion etc make it a real crispy pancake.

Ingredients :
1 cup sweet potato
1 cup carrot
1 nos medium sized onion
Some finely chopped green chilli/chilli powder
Some finely chopped coriander
1 tsp cumin seeds (jeera – optional)
Salt as per taste
4 tbs plain flour (maida)
1-1.5 tbs water
2 tsp or more oil for frying

Method :
Take a mixing bowl, add 1 cup sweet potato cut into julienne
Add 1 cup carrot cut into julienne
Add 1 nos medium sized onion cut into julienne
Add some finely chopped green chilli/chilli powder (as per taste)
Add some finely chopped coriander
Add 1 tsp cumin seeds (jeera – optional)
(You can add spices as per your choice)
Add salt as per taste
Add 4 tbs plain flour (maida – for binding)
Drizzle 1-1.5 tbs water mix all ingredients well
Further heat up the pan, pour 2 tsp oil
Add spoonful of batter to make small pancakes and spread it with the help of spoon.
(You can also make medium size pancakes from this batter)
Drizzle some more oil on it and cook for 7-8 mins each side on medium to low flame
Cook both the sides until it turns golden-brown.
(Make more pancakes with the same procedure)
Serve these Healthy & Delicious Sweet Potato Pancakes with Dhaniya Pudina chutney!!!
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