So much flavour in a bowl! | My super tasty Roasted Vegetable Soup recipe #soup
A rainbow of vegetables, roasted until sweet, tender. All blended together with stock and creamy-yet-sharp parmesan and you’ve got the perfect lunch to warm you up from the inside. Dishing up steaming ladles of this roasted vegetable soup with chunks of fresh bread is one of my favourite ways to enjoy lunch over Winter.
I love to roast them until golden and caramelized to add lots of extra flavours. Throw in some parmesan too for a creamy finish.
This soup is packed with nutritious vegetables!
Full Video Recipe here ➡️
2 red onions
1 red pepper
1 yellow/orange pepper
2 sweet potatoes
20 cherry tomatoes or 4 large
1 whole garlic head
salt, pepper, paprika
1 tsp dried basil
100 gr parmesan
olive oil 50 ml
fresh basil to decorate
croutons to serve
Don’t forget to my Cooking Channel for more videos like this ➡️
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