Tomato / Coconut Base w/ TONS of unique and distinct flavors, the PERFECT texture and consistency this is a recipe you will NOT want to skip. Dan and Kathy Udy are at it again, show-casing their culinary mastery once again, sit back and enjoy this entertaining yet easy-to-follow raw-vegan recipe video.
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Vitamin w/ food processor:
Dehydrator:
Silicone Sheets for Dehydrator:
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Ingredient List:
3 Cups Shredded Coconut
2 Cups Tomato
3 Tbls Tomato Powder
1 tsp Salt
2 tsp dried oregano
2 Tbls fresh Thyme
2 Tbls fresh minced Basil
1 Large Medjool Date
1/2 tsp smoked paprika
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Everything sounds so good! Do you have a link for the prebiotic you use? I'
d love to try my luck at some raw vegan cheese!
Great team, you two. I want some!
Yall are so fun to watch Dan
My husband bought a huge bag of shredded coconut. I don't know why! Now I'm trying different raw vegan recipes that include coconut and I think this one will be perfect.