Pumpkin Oatmeal Power Cookies are an easy healthy recipe that is nutrient-dense and absolutely delicious. Stuffed with oatmeal, chocolate chips, pecans and shredded coconut this cookie is hearty enough for breakfast and also great before or after your favorite workout.
PRINT RECIPE: coming soon!
Subscribe to my channel:
❤︎ FAVORITE FOODS + KITCHEN TOOLS ❤︎
11-Cup Food Processor:
Rimmed Baking Sheet:
My Kitchen Knife:
Glass Mixing Bowls:
❤︎ LET’S CONNECT ❤︎
0:41 Making oat flour
1:08 My new food processor
1:27 Adding dry ingredients
2:14 Adding wet ingredients
2:25 Choosing Pumpkin Puree
3:19 The Add-Ins
3:49 Forming the cookies
4:40 Healthy eating tip
PUMPKIN OATMEAL POWER COOKIES
1 cup oat flour
1/4 cup rolled oats
1 tsp cinnamon
1/2 tsp pumpkin pie spice
1/2 tsp baking soda
1/2 tsp sea salt
1/4 cup melted coconut oil
1/2 cup pumpkin puree
2 tbsp liquid egg whites
1 tsp vanilla extract
1/2 cup coconut sugar
1/3 cup unsweetened shredded coconut
1/3 cup chocolate chips
1/3 cup pecans, chopped
Preheat the oven to 350 F. Line a rimmed baking sheet with parchment paper or a silicone mat.
Stir together the oat flour, oats, cinnamon, pumpkin pie spice, baking soda, and salt, in a large bowl until combined.
Whisk together the coconut oil, pumpkin puree, egg whites, vanilla, and coconut sugar in a medium bowl.
Pour the liquid ingredients into the dry ingredients and mix until well incorporated. Add in the coconut, chocolate chips and pecans and stir until combined.
Scoop one heaping tablespoon of dough and shape it into a cookie. Place on the prepared baking sheet and continue until you have 12 cookies.
Bake for 15 minutes or until fragrant, lightly browned, and set through. Cool and enjoy.
Store in an airtight container in the fridge for up to 5 days or in the freezer for up to 3 months.
Serving: 1cookie | Calories: 174kcal | Carbohydrates: 19g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 167mg | Potassium: 91mg | Fiber: 2g | Sugar: 8g | Vitamin A: 1624IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 1mg
Disclaimer: product links may include affiliate links.
#pumpkincookies #pumpkinoatmealcookies #healthycookierecipe
Happy Friday! I am so glad to be back just in time for pumpkin season! These Pumpkin Oatmeal Power Cookies are SO easy to make and absolutely delicious – a great way to kick off pumpkin baking season! XO – Dani
Any good suggestions to make this sweet still but without any sugar?
Welcome back yummy delicious will definitely try
Cookies for breakfast, a winner idea 😁
Oh my, i can't wait to try these, i love everything pumpkin 😍
Do I need a food processor?
Thanks for your cookie recipe! You taste test at the end of your cookie recipes should be patented for Reels. Makes everyone want to try and eat them!
Can’t wait to try these- pumpkin & coconut are two of my favorites 😉
Is it ok to swap the coconut sugar for monk fruit?
I'm happy you are back and with some pumpkin recipes 🎃! Thanks for the recipe – these look good. I love all things pumpkin this time of year.
What is coconut sugar? I have never heard of it before I've been baking for almost 70 years, why do people got to come up with these exotic things? Where do you get that kind of sugar?
Hi, I really enjoy your baked oatmeal cups, but would like to bump up the protein. I thought I remembered seeing a video in which you used protein powder in a similar recipe, but I can’t seem to find it. Do you have a protein oat muffin recipe?
I've always been told coconut sugar and cane sugar were pretty identical when it came to nutrients and calories. Do you choose to use it just because you like the taste better? Or do you know a secret about it I haven't heard about yet?
Do you bake @ 350° ?you never mentioned what temp.to set oven
can you use almond four?
Is it an egg or as the recipe
Says liquid whites?
Glad to see you back….Glad you took some time off w/ your family !!!!! Love that shirt color on you and as always TY for another great recipe!!!!! Can't wait to make them!!!!!!🎃🎃
Mum, wake up ! New Clean & Delicious vid !!
This looks delicious. I like that you added coconut sugar. I'm going to definitely make this recipe. And I'm also gonna make this with sweet potato as well.
Yummy pumpkin oatmeal power , thank for share the receipt
تبارك الله عليك اختي روعة
Looks good- will try it😋
I have been making your pumpkin oatmeal muffins since you posted that recipe and i’m so excited to see another pumpkin recipe. So excited to try it!
❤& blessings💎precious sweet Dani missed you. Glad you are back. Thank you so much
Pumpkin season, here we go!! Really hope you're able to make a pumpkin bread this year. Would love a healthier recipe for that <3
I’m a new subscriber. Super excited about this nutritional cookie!
Missed you, glad you and your family had a good and refreshing time away! So, happy to see new recipes.. can't wait to get cooking and to try them!!😋
Anyone who adds EXTRA chocolate chips to a cookie is bound to be my friend!
So glad to have you back. Can't wait to try this recipe out! Do you have any recipes on vegan cheesecake… I tried a vegan carmel pumkin cheesecake a while back and would love to try to make it. But am not sure how to make a good vegan cheesecake? Thanks for the great recipes.
Awe, cute pics! Sounds like a great recipe. Thanks for the idea. Trying it this weekend.
Blessings precious 💎❤
안녕하세요 ☕️ 🤗 💜
Looks like my kind of recipe….easy! Guess what I am making in the morning? Lol