Potato Soup 100 Year Old Recipe. In this video I’ll be making some good ol’ fashioned Tater Soup. This is my granny’s recipe from way back. I hope you enjoy it as much as I do. Remember, to put God first! 🙂 Ingredients: 4 cups of diced potatoes 1 cup of grated carrots 1 cup of diced onions 4 tablespoons of real butter 2 cups of water 2 cups of milk 1 teaspoon of salt 1/2 teaspoon of pepper The Hillbilly Kitchen Teespring Store – Tees, Hoodies, Mugs, Bags and more – The Hillbilly Kitchen Verses and Vittles: Down Home Country Cooking – Business inquires: The Hillbilly Kitchen PO Box 243 New Tazewell, TN 37824 [email protected] #PutGodFirst #TheHillbillyKitchen #CountryViooking #VersesAndomeC SouthernCooking #Recipe #VideoCookingTutorial #Cooking #Food #Foodie #HowToCook #HowToMake #MomsCooking #GrandmasCooking #GrannysRecipes #OldFashionedCooking #ComfortFood #StruggleFood #BestRecipe #Yummy #Delicious #RecipeRecipeRecipeReookingRecipeGin QuarantineCooking #HeirloomRecipe #100YearOldRecipe #Frying #Baking #SundayDinner #PotLuck #ChurchDinners #CookingTipsAndTricks #DepressionCooking #CastIronCooking #MealsForHardTimes .
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You are a blessing from God to all of us.
I love your recipes.And l love how you bring God into your videos.
THE MORE (COOKING ONIONS) YOU USE THE BETTER IT IS…! THIS KIND OF ONION'S ARE STRONGER..! AND USE( *CAN *MILK ).. REG. CARNATION 1 CAN OF MILK (not sweetened )IS WHAT I USE LATER ON AFTER DONE COOKING AND COOLED SOME ..(SALT ..PEPPER POTATOES WHILE COOKING).. IF YOU LIKE CELERY OR CAROTTS ADD TO POTATOES WHILE COOKING…COOK WITH YOUR POTATOES .. MED /LOW FIRE .. UNTILL TENDER ..! WHEN DONE LET COOL ENOUGH SO YOUR MILK DOESN'T CURDLE.. STILL WARM DROP IN 1 STICK OF BUTTER INTO SOUP .. ADD 1 CAN OF MILK TO YOUR BROTH .. LET COOK FOR ANOTHER 1/2 HOUR … SO STIR OFTER ON LOW ..WHEN DONE SERVE WITH CORN BREAD OR BREAD JUST BAKED YESTERDAY.. (WEST VIRGINIA♥️POOR HILLBILLY TATER SOUP) I WOULD LOVE TO EAT SOME OF YOURS LOOKS YUMMY IN YOUR HILLBILLY KITCHEN … I WATCH YOU ALOT …! ⚘ 🤗
2019 was a dreadfully hot spell going into September, but I remember 2020 was much worse. We were hot in NC way into October . September was hotter than July.
You have 366,000 subscribers now in May 2021! Congratulations! You are adorable. My friends laugh that I’m watching Hillbilly cooking, but it is like what my mother made in PA, and no cooking ever better.
A tiny bit of Tabasco! Perfect
Been so kind.
Absolutely Love you channel !
Thank you for this wonderful video
Wooooo Doggieee… mighty fine 😊😋 Best I’ve ever seen & love you keeping it basic 😊 Love that perfect crack ring on that cornbread. Definitely will be trying this one out! Thank You! 😊😋🙏🕊
God bless you back,
Yum! Potato soup is one of my favorites!……with bacon!
Looks like the potato soup I remember as a kid. Can’t wait to make some with a pan of cornbread. Thank you for the recipe.
I would add just a bit of finely chopped celery too. Disappears when cooking but adds a lot of flavor.
Becky, you are a blessing from god
My Dad use to put cornbread in a bowl and pour milk over it. It looked strange to me as a child, but it must be a southern thing. My Dad was born and raised in southern Illinois.
Are you any Kin to Philis .? Husband name is Buckley.
She had a cooking show, , Passed away in early part of 2020 . Philis Stokes .
Corn bread recipe?
I’m going to make this scrummy soup NOW 💕💕💕💕
That’s def something I’m going to be making Thank you, I like real foods also !! Have a Blessed Weekend 🙂
I'd like to try this as is because it sounds amazing. But I'd also like to try a a few variants. Someone in the comments mentioned adding leeks, some additional spices, bacon (or ham or both,) and cheese, which sounded delicious and would give it a more English flair. For a southwestern flair, I'd like to omit the carrots and add green chilies and some kind of meat (hamburger is good, or shredded beef, chicken, or pork are good as well) which would actually turn it into a variant of green chili stew (popular in New Mexico.)