Pork Belly Stir Fry Recipe – My Keto Kitchen

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This simple Pork Belly Stir Fry recipe is keto-friendly and a delicious low-carb dinner for 2.

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Pork Belly Stir Fry Ingredients

1 tablespoon of Sesame Oil
5.5 ounces of Pork Belly, cut into cubes
½ teaspoon of Garlic Powder
¼ teaspoon of White Pepper, ground
6 stalks of Broccolini
¼ cup of Tamari Sauce
2 bunches of Bok Choy
Sesame Seeds, to garnish

Pork Belly Stir Fry Nutrition

Serving: 200g | Calories: 574kcal | Carbohydrates: 6g | Protein: 13g | Fat: 56g | Saturated Fat: 17g | Cholesterol: 56mg | Sodium: 1719mg | Potassium: 467mg | Fiber: 2g | Sugar: 2g | Vitamin A: 5005IU | Vitamin C: 73mg | Calcium: 137mg | Iron: 2mg

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About My Keto Kitchen
My Keto Kitchen takes everyday meals and turns them into easy to make low-carb recipes for people on the ketogenic diet.

Most of our recipes are suitable for Paleo and are Gluten-Free also.

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Comments

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3 COMMENTS

  1. Great recipe! I will definitely try it out I just wanted to give some information about Sesame Oil!

    Really be careful when using sesame oil when cooking, unrefined sesame oil has a smoke point of 350F while refined sesame oil's smoke point is 450F. If you are working with toasted or roasted sesame oil, that is unsuitable for frying as it's smoke point is quite low. (Smoke point means the point at which the oil begins to burn.) .

    If you need a substitute or notice you have toasted/roasted sesame oil, peanut oil has a high smoke point of 450F as well and adds a great flavor to the dish! Then use your toasted/roasted sesame seed oil as garnish instead!

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