Pita Bread Recipe Vegan

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How to make Vegan Pita Bread Homemade Recipe || Pita Bread Recipe || Foodotomic
Pita is a family of yeast-leavened round flatbreads baked common in the Mediterranean, Middle East, and neighbouring areas. It includes the widely known version with an interior pocket, also known as Arabic bread, Syrian bread, and other names. This vegan pita bread is so easy to make at home and you can turn them into beautiful wraps. Learn how simple it is to make this homemade pita bread and serve it up to friends and family.

Written Recipe –

Ingredients for Vegan Pita Bread
Ingredients for activating the yeast
Warm water – 50 ml
Sugar – 1 Tablespoon
Yeast – 1 Teaspoon
Ingredients for making the dough
All Purpose Flour – 300 Grams
Olive oil – 2 Tablespoons
Salt – 1 Teaspoon

1-2 tablespoons of olive oil while cooking the pita bread and oiling the bowl

Stuffing for Vegan Pita Bread
Tofu Chili
Salad
Green Chutney
Vegan Mayonnaise

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Timeline for Vegan Pita Bread
00:00 Introduction
00:16 Ingredients
00:24 Yeast Activation
01:04 Making the dough
03:58 Rolling Pita
04:33 Cooking Pita
05:41 Add filling

Music for Vegan Pita Bread
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Sparks by Chaël Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: Music promoted by Audio Library
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#pitabread #pita #vegan #veganrecipe #homemade #homemadepita #foodotomic #veganrecipes

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