I am very excited to speak with Cyrus Khambatta and Robby Barbaro, authors of Mastering Diabetes. Cyrus and Robby are on a mission to help diabetics increase insulin sensitivity and decrease insulin resistance. If you or someone you know has diabetes (type 1, type 1.5, type 2, prediabetes, gestational diabetes), this video is for you.

In this interview, we cover how anyone can master their diabetes with a low fat, whole food plant-based diet. In particular, Cyrus and Robby, both type 1 diabetics, share how they lowered their insulin use by over 500% by building their diets around high carbohydrate foods.

Their new book, Mastering Diabetes, officially releases February 18, 2020. This book is an invaluable resource for anyone dealing personally with diabetes or wanting to help their loved ones deal with this life altering disease.

To check out their book, visit https://amzn.to/37sSIeS.

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Cyrus Khambatta, PhD earned a Bachelor of Science in Mechanical Engineering from Stanford University in 2003, then earned a PhD in Nutritional Biochemistry from the University of California at Berkeley in 2012. He is the co-author of many peer-reviewed scientific publications.

Robby Barbaro, MPH graduated from the University of Florida and is the cofounder of Mastering Diabetes and Amla Green. He worked at Forks Over Knives for six years before turning his attention in 2016 to coaching people with diabetes full time.

Facebook: https://www.facebook.com/ThePlantBasedGabriel
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Website: https://www.plantbasedgabriel.com/

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