Chef Cat Cora shows us some kitchen secrets and hacks to make this legendary chicken dish come together in just a few minutes.
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Bad! ☹
So there’s no sizzle because you let the meat sit on the pan stewing in its juice so it’s watery & then added garlic , ginger, onion , added sauce & sesame oil. Gave it a couple of stir and serve. So basically it’s a watery dish with still raw garlic, onion, & ginger! Yuk!!! At least cook your dish the right way before conning your audience!!’
nice video
This is terrible. Not the way to explain a recipe
I agree
Yummy! Thank you chef Cat
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https://youtube.com/shorts/PrC7OF2Qwsw?feature=share
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Looks awesome 🤩