For $90 off across your first 4 Green Chef boxes, go to and enter code 90highfalutin !
I want to thank Green Chef for partnering with me and sponsoring this video!
Low Carb SUSHI ROLL Battle 🍣 The BEST Keto Sushi Recipe!
Join us for an epic Low Carb SUSHI ROLL Battle! We test cauliflower-cased sushi rolls with cooked and uncooked options. Does rice wine vinegar help cauliflower rice taste more authentic? Let’s find out!
—————
RECIPES WE TESTED
Keto Sushi Rolls Recipe
by MyKetoKitchen.com
Low Carb Cauliflower Sushi
by DitchTheCarbs.com
**Y’all, just so we’re all clear, I’m only here to test recipes. Inclusion in this video does not imply that these websites, recipes or their creators are in any way affiliated with, associated with or sponsored by Green Chef or Highfalutin’ Low Carb. I personally researched and selected the recipes for testing myself. The conclusions I reached and the opinions I presented are solely my own.**
#sushi #lowcarbsushi #ketosushi
————–
PRODUCTS USED IN THIS VIDEO
Coconut Aminos:
Unseasoned Rice Vinegar:
Cuisinart Food Processor:
ProTeak Cutting Board:
My Amazon Shop:
(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
—————
SIFT Y’ALL MERCHANDISE!
Get your “SIFT, Y’ALL!” shirts, hoodies and aprons by visiting:
————–
MY SOCIAL MEDIA LINKS
Website:
Patreon:
Facebook:
Twitter:
Instagram:
Shirts & Aprons:
Amazon Shop:
Email Inquiries: wes (at) highfalutinlowcarb (dot) com
Music by Epidemic Sound
————–
THE HIGHFALUTIN’ KITCHEN STUDIO GEAR
Front Camera (Canon 70D):
Front Camera Lens (Canon 24mm Prime):
Overhead Camera (Canon G7Xiii):
Switti RGB LED Lights:
Neewer LED Ring Light:
Comica Wireless Lavalier Mics:
Neewer Heavy Duty C-Stand:
source
![Keto Tortilla Pizza Recipe [with Homemade Tortillas]](https://veganhighprotein.com/wp-content/uploads/2021/04/Keto-Tortilla-Pizza-Recipe-with-Homemade-Tortillas-218x150.jpg "Keto Tortilla Pizza Recipe [with Homemade Tortillas]")
For $90 off across your first 4 Green Chef boxes, go to https://GreenChef.us/90highfalutin and enter code 90highfalutin !
I want to thank Green Chef for partnering with me and sponsoring this video!
Low Carb SUSHI ROLL Battle 🍣 The BEST Keto Sushi Recipe!
Join us for an epic Low Carb SUSHI ROLL Battle! We test cauliflower-cased sushi rolls with cooked and uncooked options. Does rice wine vinegar help cauliflower rice taste more authentic? Let's find out!
—————
RECIPES WE TESTED
Keto Sushi Rolls Recipe
by MyKetoKitchen.com
https://www.myketokitchen.com/keto-recipes/keto-sushi-rolls/
Low Carb Cauliflower Sushi
by DitchTheCarbs.com
https://www.ditchthecarbs.com/low-carb-cauliflower-sushi/
*Y'all, just so we're all clear, I'm only here to test recipes. Inclusion in this video does not imply that these websites, recipes or their creators are in any way affiliated with, associated with or sponsored by Green Chef or Highfalutin' Low Carb. I personally researched and selected the recipes for testing myself. The conclusions I reached and the opinions I presented are solely my own.*
#sushi #lowcarbsushi #ketosushi
————–
PRODUCTS USED IN THIS VIDEO
Coconut Aminos: https://amzn.to/3tgpyuI
Unseasoned Rice Vinegar: https://amzn.to/3eyIG2Z
Cuisinart Food Processor: https://amzn.to/3cqWfif
ProTeak Cutting Board: https://amzn.to/2Qb2dLX
My Amazon Shop: https://www.amazon.com/shop/highfalutinlowcarb
(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
—————
SIFT Y'ALL MERCHANDISE!
Get your "SIFT, Y'ALL!" shirts, hoodies and aprons by visiting: https://shop.spreadshirt.com/lowcarb
————–
MY SOCIAL MEDIA LINKS
Website: https://www.highfalutinlowcarb.com
Patreon: https://www.patreon.com/highfalutinlowcarb
Facebook: http://www.facebook.com/highfalutinlowcarb
Twitter: http://twitter.com/hf_lowcarb
Instagram: https://www.instagram.com/highfalutinlowcarb
Shirts & Aprons: https://shop.spreadshirt.com/lowcarb
Amazon Shop: https://www.amazon.com/shop/highfalutinlowcarb
Email Inquiries: wes (at) highfalutinlowcarb (dot) com
Music by Epidemic Sound
————–
THE HIGHFALUTIN' KITCHEN STUDIO GEAR
Front Camera (Canon 70D): https://amzn.to/3dQed0a
Front Camera Lens (Canon 24mm Prime): https://amzn.to/3qYXLhR
Overhead Camera (Canon G7Xiii): https://amzn.to/2NHLWy3
Switti RGB LED Lights: https://amzn.to/3dV71zX
Neewer LED Ring Light: https://amzn.to/3kxZwQz
Comica Wireless Lavalier Mics: https://amzn.to/3ku9uCG
Neewer Heavy Duty C-Stand: https://amzn.to/3uxBlGx
loved the incidental music.
I hate the idea of raw fish, but I was curious to see you make it.
Since you used canned tuna, I could see doing tuna salad this way.
How scary is the taste of dried seaweed wraps? I'm scared.
Hey Wes what about replacing the cauliflower with "Miracle Rice" its on Amazon – watching your video made me think of it
Hey Wes, i've been looking everywhere for a really tasty chia pudding recipe which would make 2-4 servings, delicious, and still low carb. I like that chia puddings are fast (usually) to put together – but the one i tried tonight was kind of bland. Anyway – LOVE your videos and hope you keep making them =) TY for all you do – they give me great ideas to try
Cooked for the win. Im confused why they didnt cook it
Huh….I've tried this with raw AND cooked cauliflower-rice but every time I needed some kind of binding agent….cream cheese…whodathunk !
I wonder if I can use some radishes (perhaps boiled ?) instead of carrot….hmmmm….
I'll try this whenever my youngest wants sushi again and we'll hopefully enjoy the meal together (she gets rice and carrots and I get my alternatives) 🙂 Nice !
Hey WES, try with cooked shrimp sliced in half it’s visibly beautiful too!
Thank you for making this video!! I really enjoy this channel and can’t wait to try this!!
Great job! Thanx. Lay your ingredients parallel to the direction you're rolling (like avocado) so they don't spear through the nori.
I have been using green chef for a couple months now. I love it, so tasty and easy.!!!
The music when you were rolling up the sushi had me in tears 🤣 ..im not a sushi fan but fun video as always 🙂👍
I think this was one of your best videos. And my wife is going to really be super happy!
Great work.
Correction to your statement of “raw” fish to being sushi.. sashimi is raw fish, not sushi meaning “pickled” “seasoned” rice which you choose your fillings
Interesting take tho on ingredients in replacing rice with cream cheese n rice wine.. not sure I could put those together 😳😂
Just tried this recipe, never would’ve if I didn’t see you do it. Love your shoes 🇨🇦… oops… shows
Just wanted to mention that I've been watching Highfaltinlowcarb for 110+ pounds. Thank you Wesley.
I liked the suspense music
Thanks for this one. Hubby loves sushi so will have to try it out.
I want to try this with miricale rice
I don't like nori…..is there an alternative???
The cooked version is definitely the way to go. Absolutely delicious! I used yellowtail tuna & real crab. My local sushi bar makes two different rolls that are all fish. No nori or rice, just fish & crab salad rolled up with more fresh fish. My favorite of those is called the "Naked Salmon." Thanks for the entertaining & insightful review!
Miracle noodles are also a good option. They are zero carbs and take on what ever flavor you layer into they.
I'm not gonna lie, using canned tuna in a sushi recipe almost made me unsubscribe. Not really, but I had a hard time watching the rest of the video
Who created that little diddy that played during the fast forwards?
Looking forward to trying this. Thanks Wes!! BTW, I'm a subscriber and love your videos. But let me say I would subscribe for your facial expressions alone! Thanks for keeping it real.
Not a sushi fan but I love watching you cooking anything
You always make my day
I am a long time subbie! TY for making sushi! Lol the music when you are rolling!
Thanks for being a guinea pig 🥰
Wonderful video and great instructions! Thank you for trying out both the cooked and raw versions (so I don’t have to, lol). I’ve been making cauliflower sushi for awhile, now, and instead of using cream cheese, I quickly stir a beaten egg into the hot rice just before it comes off the burner. The egg coats the little “grains” of cauliflower and gives it a convincing chew. It works beautifully for making sushi (and also plain or fried “rice”).
It would be fun to see a video on your favorite recipes or a what are you staple meals
You are amazing!!! I would really love to see a collaboration with you and Steve, from Serious Keto. You two are so honest and give the best reviews!!!🤴🤴
I love terry bradshaw!!! 🤣🤣🤣
This is awesome! I don't like the raw fish, vinegar, or sugar bits of sushi. 😂 So I go for the Korean version (kimbap) that has sesame oil, salt, and cooked meat and veggies instead! May try some of these methods to make that! Tried mayo to mimic sticky rice texture for cauli rice (some internet tip), and it just became too watery to even roll. 😬
So I was watching Peter Monn and when he mentioned you I was like 🤯🤯 my two favorite youtubers.
I do miss a good sushi once in awhile.
We all need a little variety in our keto diet or we get bored, don't we?
Thank you for another very interesting video testing keto recipes for us.
@highflautin'lowcarb Question:
would you go through the trouble of making this sushi recipe again?
@highflautinlow'carb Question:
Out of all keto dishes/videos you make…which ones do you make regularly, and which ones might be good, but not worth the time and patience to make them?
On The uncooked, throw some erythritol
You should give the sushi bazooka a try! Completely cheating but after you do it a few times it is amazingly easy.