Low Carb DUMP CAKE Battle – The BEST Keto Dump Cake Recipe!

How about doing a giveaway of that blue-handled knife?

What are your thoughts on the keto Duncan Hanes cake mixes?

I can't wait to make the strawberry rhubarb dump cake.
I would love to see you make macarons sometime .

I have never had rhubarb in my life I have no idea what it taste like but I know if it's not cooked properly it's disgusting

Add Greek style yoghurt or probiotic yoghurt on the top with some fruit for decoration and voila

Wow! So good looking. I love rhubarb! I will try this when I get fresh rhubarb in this area much later this year. It's snowing right now.🥶

I have that exact knife. Love it so much I got a black one for my daughter-in-law. I get her a Misen knife for her birthday every year. She loves them and she is a knife snob.

I have made dump cakes for years. I have always sliced the butter

So you'd give the strawberry rhubarb a 9.5?

Thanks for this video! I know when I make one of Carolyn's recipes, I won't be wasting my money. Keto ingredients are not cheap and thru the years, I have thrown out so many desserts.

You’re a really great YouTuber, I really appreciate all your work and videos❤️

Never too much cinnamon! Thanks for testing. They both look yummy!

Thank you for these recipes!. needed something to take to my friend’s house for Easter. The strawberry rhubarb is coming with me. Mmm can’t wait to try it. 😋 🍓

I can’t wait to make these!

My day got better as soon as your video notification popped up! Thank you for making Carolyn's recipe. I've been wanting to try it but there is absolutely NO rhubarb in my city fresh or frozen. My grandma made the best strawberry rhubarb cobbler and I miss having that flavor. I have enjoyed every recipe of Carolyn's that I've made and I'm sure this is amazing as well. Thank you for doing all of the hard work in testing recipes. You make it so easy to stay on keto. I really appreciate you! ♥️♥️♥️

I haven't had any strawberry and rhubarb desserts in way too long. I'm glad to see a good low carb recipe to try out!

going to try the strawberry -rhubarb dump cake looks so good wonder if you used the blueberries with the first recipeand the lhicker topping, Might have to try that.

I would have to pass on the rhubarb, but the blueberry looks delicious. Some whipped cream would be great on top as well. ❤

Hmm…where to find rhubarb in winter. My mouth is watering. 😉

I've always only cut the butter and laid it on top. However, that's with regular cake mix and not almond flour so. . . . may be the reason why?

The part of the knife you're referring to is called the "tang." When the "tang" runs the full length of the handle and is sandwiched in there properly it's called, "Full bore tang." You're welcome. LOL! 😉 FTR, full-tang knives are superior and more durable.

I sure will make it this Sunday for family ❤️👍I haven’t seen any fresh rhubarb in Minneapolis yet 😯

I have been trying to keep a set of cooking dishes for vegan separate from meat. To have a red handled Misen knife and a blue handled knife would simplify it. I love a good knife. Thank you 😊💓☺💗💛💖😊.

Can Stevia be used as the sweetner in these recipes? My stomach doesn't get along with those of the recipe

I used to love dump cakes pre-keto (perhaps a bit too much 😆). Never thought it possible to do on keto. I’ll be checking these out. I always did the sliced butter on top method – easier, less messy and one less dish to clean.

I love my Misen knife. I have the black-handled one, in a smaller blade.

These look amazing, I have never had rhubarb, and my husband loves blueberries. So, thought I would make a combination of the two-the blueberry base with Carolyn's topping.

My goodness!😋

Wow, I love dump cake so I will have to try it out. Great review

Hi Wes…..it's the tang! That's what that part of the knife is called! Can't wait to try the recipes!!! 😃

You should cook the rhubarb in a pot then just make it sweet to taste … I’ve loved it since I was a kid

Rhubarb?? Never had it.. but that cake looks good