This is a recipe and walk through on how I make my low carb/keto Cheez-It copycat recipe. This recipe is so easy, it is a perfect beginner recipe! Please read the ingredients list below for any possible allergens that may affect you. The nutritional card I have in this video represents my ingredients, as close as I could get using the online tool that generated it for me. Your exact numbers may differ slightly. The estimated net carb per serving (12 crackers) is 0.6g. However, I always encourage you to do your own calculations as your ingredients may differ slightly from mine. I hope you enjoy this recipe. Please comment below if you try it so I can see what you think of it.
1/2 cup almond flour, sifted –
3/4 cup shredded sharp cheddar cheese
3/4 cup shredded mozzarella cheese
1 oz cream cheese
1 large egg, beaten
1/4 tsp pink Himalayan sea salt –
Additional salt for topping
Disclosures: All opinions are my own. Sponsors are acknowledged. Some links in the description are affiliate links that if you click on one of the product links, I’ll receive a commission at no additional cost to you. As an Amazon Associate, I earn a small commission from qualifying purchases.