Lauki sabzi is a very tasty Indian curry based vegetable recipe prepared with bottle gourd and a mix of spices. It is very easy to make as well as healthy too. You can have this lauki sabzi as a side dish with your lunch or dinner.
Lauki or Bottle Gourd is also known as Ghiya or Dodhi. This videos shows how to prepare tasty and healthy lauki sabzi which you can serve as a side dish or as a sabji with any other Indian main course dish. It is also a diabetic friendly and vegan recipe. You can also pack it in tiffin with parathas or roti.
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At Lata’s Kitchen learn to cook delicious, vegetarian and authentic Indian recipes. These recipes are easy to cook and great to taste. Follow the simple steps to make great and easy starters, appetizers, breakfast, lunch and dinner recipes.
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I have cooking experience of over 45 years. I always try to innovate new authentic recipes and make great fusions. I also give lots of cooking tips time to time. Please subscribe to my channel for new lip smacking recipes every week.
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