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Keto Tiramisu | Low Carb & Sugar-Free Dessert
Welcome to our channel! Get ready to indulge in the rich and creamy flavors of our Keto Tiramisu, a low carb and sugar-free version of the classic Italian dessert. In this video, we’ll guide you through the step-by-step process of creating this decadent treat that will satisfy your sweet tooth while keeping you in ketosis.
Join us as we show you how to make the delicate cake layers using almond flour and cocoa powder, resulting in a moist and flavorful base for our tiramisu. We’ll demonstrate how to properly fold in the fluffy beaten egg whites to ensure a light and airy texture.
Watch closely as we prepare a coffee mixture infused with rum (optional) to soak the cake layers, infusing them with the distinct flavors of tiramisu. The combination of coffee and a touch of sweetness will elevate this dessert to new heights.
Learn how to make a luscious cream filling using mascarpone cheese, heavy cream, powdered erythritol, and vanilla extract. We’ll show you the techniques for achieving a smooth and velvety consistency that pairs perfectly with the cake layers.
Once the tiramisu is assembled, we’ll dust the top with unsweetened cocoa powder, adding the final touch of elegance and flavor. We recommend refrigerating the dessert for a few hours or overnight to allow the flavors to meld together and achieve the perfect consistency.
Our Keto Tiramisu is the ultimate indulgence for those following a low carb lifestyle. Experience the pleasure of a classic Italian dessert without compromising your healthy eating goals.
Subscribe to our channel and hit the notification bell to stay updated on more delicious keto recipes. Get ready to savor the rich and creamy flavors of this Keto Tiramisu, a low carb and sugar-free delight. Let’s embark on a guilt-free journey of decadence and satisfy our dessert cravings the keto way!
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