Today I’ll show you how to make Keto Shortbread Cookies with almond flour! Easy Keto Cookie Recipes are my favorite low carb recipes to makee! And today’s Shortbread Cookie Recipe is sure to be will be a hit with the entire family.
Connect With Me On Instagram:
OTHER KETO RECIPES:
Keto Pizza:
Keto Chocolate Peanut Butter Breakfast Bars:
Keto Pound Cake:
Keto Chocolate Cream Cheese Cookies:
Keto Strawberry Cheesecake Fat Bombs For Keto:
THINGS I USED IN TODAY’S KETO RECIPE:
Food Scale:
Cookie Scoop:
Confectioners Erythritol:
Almond Flour:
————————————————————————————————————–
KETO SHORT BREAD COOKIE INGREDIENTS:
Dry Ingredients
2 Cups (200g) Almond Flour
1/2 Cup (75g) Confectioners Erythritol
1/2 Tsp Baking Soda
Wet Ingredients:
1 Large Egg
1/2 Cup (112g) Melted Butter
1 Tsp Vanilla Extract
Optional Icing:
2 1/2 Tbsps (30g) Confectioners Erythritol
1 Tbsp (10-12g) Unsweetened Vanilla Almond Milk
Macros per cookie (recipe makes about 18 cookies):
113 Calories
11g Fat
2.5g Carbs
1g Fiber
(1.5g NET CARBS)
2.5g Protein
*NOTE: Macros don’t account for the erythritol sweetener, it has ZERO CALORIES.
—————————————————————————————————————-
Free 20 Mug Cakes E-Book:
—————————————————————————————————————-
source
These cookies are crazy good, and JUST 1.5g NET CARBS a piece!! Hope ya'll like 'em 🙂
Amazing!! They look and smell fantastic! Just made them and will post them/tag you to my Instagram @theluckystove
I will try these. Have been wanting a shortbread recipe❤️
You’re so cute! Can’t wait to make!
I don't follow "Keto" and even I like this channel!
Another great. 🥰 thanx Joe. ❤️🇨🇦
Can you use coconut flour?
I made these last week and added beet root 1/8 of a teaspoon to one half of the icing and 1/8 t of Matcha to the other half and kept them healthy but creative for Holidays.
Temp?
If you’re seeing this, Jesus loves you and died for you, have a blessed day 💛
Mine are hot out of the oven…. very good …..my new "go to" cookie… thank you! ~~Phoebe from Lakeside….
Love it! I didn't notice that I melt 2 sticks of butter, so I added another the same amount of almond flour and sugar. I ended up having two flavors 🙂
I wonder if almond extract would work for these cookies ?
“Whiskify”……I like that new word…
I accidentally added a teaspoon of baking soda to the mix and they turned out light and fluffy. Plus I flattened them in crushed walnuts and they are very delicious and soft. Thanks!
I don't know where the discrepancy is but this is the 3rd time trying this recipe, weighing everything out perfectly and I always get way too soft cookie dough. It never looks like his and I have to always add way more almond flour?
Whats that about?
I have regular Swerve instead of powdered. Can I still use it?
Thank you for adding the weights for the the civilized world.
I feel like this is a dumb comment but where is the acid to react with the baking soda…erythritol is neutral as are the other ingredients. You'd either need an acid, so a bit of lemon juice or cream of tartar or use baking powder which has the cream of tartar… what am i missing here..
Made this today add coconut and bakers chocolate it was delicious thanks for the recipe
I'm going to add pecan bits because I love pecan sandies. I'll update this to let you know how they turned out.
Add a little bit of coco powder and peppermint extract, drizzle with melted lillys chocolate chips and you've got yourself some thin mints 😀
Just tastes like buttery almonds tbh. I might use coconut flour next time with it.
I wish I could thumbs down the advertisement before this video, he has no idea what kid it was about! LOVE JOE DUFF!!
Can I replace cream of tartar with baking powder? If yes, should I use the same amount?
I tried your recipe alongside with Papa G's recipe and so far it works fine for me. Had fun making them and tastes so yummy. I made a video and you can go and check it out. Thanks for sharing the recipe 😊
Can I make these with the swerve brown sugar??
Speechless 😧🤤😳🤤🤭🤤!!!
I made these last night, so good .. 👍🏻👍🏻
I am going to try to make a Keto Irish cookie bar (Shortbread cookie base with caramel fudge and a chocolate to for saint pattys day
Does anyone get that cool effect on the tongue when using Erythritol? Is there a way to curve the taste?
Add almond essence and it tastes like a danish butter cookie 😉
Ogie
So yummy! Thanks for sharing 😀👍
I just came across this video on my search and I noticed that the oven temperature in which to bake the cookies wasn't mentioned..🤷🏻♀️
These would be epic half dipped in chocolate.
Joe u r a great cook thanks for sharing sure gonna try these 👌