KETO RECIPE | Pizza Base/Crust in 3 Minutes | Good-Bye Fathead & Cauliflower Crust

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According to many reviews this Pizza Base is BETTER than Fathead. Say good-bye to Cauliflower Crust? I think you might!

Serves 8

Nutritional Information per Slice:
Cal: 220 | Net Carb: 3g | Fibre: 3g | Total Carbs: 6g | Fat: 16g | Protein: 11.5g

Ingredients:
168g/1 Β½ cups Almond Flour
15g/2 tbsp Coconut Flour
Β½ tsp Xanthan Gum
Β½ tsp Baking Powder
Pinch of Salt
Tiny Pinch Garlic Powder
Tiny Pinch Onion Powder
2 Eggs
14g/ 1 tbsp Melted Coconut Oil
Optional: 20g/ 2/3 Scoop Whey Protein Powder

*You can add 1/2 cup of Pizza Sauce on your first bake*
You might like to try our low carb Marinara Sauce:

METHOD: For the best results please follow the tutorial provided in the video.

The original recipe is by Joe Duff from www.thedietchefs.com/keto-pizza
Thank you for this great solution.

Please do check out our other recipes to see if there is something you might like to try.

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Disclaimer: Please note I am not a medical or nutritional professional, I am simply sharing keto recipes I have found worth sharing, not only my own, but others too. The nutrition information I provide is calculated using the apps Carb Manager or My Fitness Pal, however you should be calculating this on your own as nutrition does differ between brands.

#ketopizza #lowcarbpizza #ketorecipes #lowcarbrecipes #lchfdiet

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