This Keto Mocha Mousse is a velvety cloud of rich chocolate and coffee. Each bite melts in your mouth and is guaranteed to satisfy all your chocolate cravings. While this elegant dessert tastes gourmet, it couldn’t be any easier to prepare at home! Unlike many mousse recipes, this recipe is simple and doesn’t require any cooking. This recipe can easily be prepared in less than 20 minutes.
Read the full recipe with full nutrition breakdown and step-by-step pictures over at:
For the cream cheese mixture:
8 ounces cream cheese, softened
3 tablespoons sour cream
2 tablespoons butter, softened
1 ½ teaspoons vanilla extract
1/3 cup granulated stevia erythritol blend*
¼ cup unsweetened cocoa powder
3 teaspoons instant coffee powder
For the whipped cream mixture:
2/3 cup heavy whipping cream
1 ½ teaspoons granulated stevia erythritol blend*
½ teaspoon vanilla extract
*The stevia erythritol blend we use in this recipe is twice as sweet as sugar—One teaspoon of the blend is as sweet as two teaspoons of sugar. If using a different sugar-free sweetener, adjust amount accordingly.
This makes a total of 4 servings of Keto Mocha Mousse. Each serving comes out to be 421.75 calories, 41.94g Fats, 6.57g Net Carbs, and 6.03g Protein.
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