Italian Veggie Broth with Pastina

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  1. Laura, another idea for comfort food: semolino!! Well I am from the north of Italy, but goodness I could live on that semolino everyday. With just some parmigiano reggiano and half a table spoon of olive oil… absolutely my favorite comfort food!!! Chiaramente fatto all'italiana… non sto parlando del grits americano eh!

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