what i eat in a day indian intermittent fasting meal ideas by skinny recipes
First Meal: 8 Am, roasted peanuts, watermelon, and a glass of water
Second Meal (Breakfast): Millet uthappam, coconut chutney and pickle
Third Meal (Mid morning Snack) Ripe Plantain.
Fourth Meal: (lunch): Green beans sabzi, dal curry, rice and pickle and a square of dark chocolate as a sweet.
Buy utensils, kitchen accessories and appliances used in this video here –
AMAZON SHOP –
Things I Love To Use:
Cast Iron Pan I Used:
A2 Desi Ghee:
Wood pressed ground nut oil:
Wood pressed coconut Oil:
Virgin Coconut Oil:
Khapli Wheat Flour (emmer wheat) :
Buy Dark Chocolate:
Small Cast Iron Kadai:
Large Cast Iron Kadai:
Small Cast Iron Tadka Pan:
Stainless Steel Deep Pan:
Stainless Steel Wide Pan:
My Dosa Tawa:
Big cast iron pan (10 inch) :
Small cast iron pan (8 inch):
Deep Dish Cast Iron Pan:
Cast Iron Grill Pan:
My Stone Grinder:
Buy Rolled Oats:
The Blender I Use:
❤️❤️Eat Healthy, Stay Humble! ❤️❤️
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Music Credit: YouTube Free Music
Clear Air – Somewhere Sunny by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license.
Hi! I am Nisa Homey and I live in Kerala. Welcome to Skinny Recipes – YouTube’s first Indian Healthy Cooking Channel. With over 25 years of experience in Indian cooking and baking, I started Skinny Recipes in March 2016 where I share healthy and nutrient dense recipes for weight loss and weight management with easily available ingredients. With my healthy recipes you can cook better & more often at home.
I do not use refined products in my recipes. Whether you are a beginner in cooking or an experienced cook or looking for healthy recipes; Skinny Recipes will help in cooking food in the traditional and healthy way. The recipes are healthy, easy to make, nutrient dense, and made with locally available ingredients. Join me and change your lifestyle with my recipes & tips.
New videos every Tuesday, Thursday, & Saturday
DISCLAIMER: This is not a sponsored video and this product was bought with my own money.
Copyright (c): nisahomey.com, this recipe is developed and first published by Nisa Homey
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Do not have this drink if you are allergic to any of the ingredients or have any kidney disease or on a blood thinning medication.
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Those with celiac disease should avoid gluten (wheat, barley, oats, rye etc along with processed foods like cakes, biscuits, cookies etc made with the mentioned grains).
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