How to Make Potsticker Soup | Easy Dinner Recipe | Trader Joe’s


From ready-to-eat refrigerated favorites to shelf-stable standbys, Trader Joe’s has what you need to satisfy your hankering for a hearty soup du jour… any “jour” of the week. Come to think of it, even our freezer case is full of ingredients that can go from saute to soup bowl in mere minutes. Take, for instance, Trader Joe’s Chicken Gyoza Potstickers. These delightful dumplings are an excellent addition to a belly-warming bowl of soup! In this easy dinner recipe, we’ve teamed Trader Joe’s Chicken Gyoza Potstickers with Trader Joe’s Crunchy Chili Onion to create a weeknight wonder of a winter-weather meal. Watch the video, then tap to learn more: — 0:01 | Potsticker Soup’s On! How to Make Potsticker Soup 0:06 | Heat 2 Tbsp. olive oil in a skillet 0:09 | Fry TJ’s Chicken Potstickers for 7-10 minutes 0:14 | Sauté TJ’s Mirepoix in a large soup pot 0:21 | Add 64 fl. oz. TJ’s Chicken Broth & Simmer 0:26 | Add spinach, 1 Tbsp. soy sauce & 1 Tbsp. sesame oil 0:30 | Salt to taste 0:32 | Add TJ’s Chicken Potstickers & stir 0:36 | Garnish w/ TJ’s Crunchy Chili Onion & Green Onion 0:42 | Soup served! Enjoy… — NOTE: Since posting, product price & availability details may have changed. Please contact the Crew at your neighborhood Trader Joe’s for current status. For more interesting bits & bites, visit Find a TJ’s near you: Commune with us! Instagram: @traderjoes – Pinterest: Podcast: #TraderJoes #TraderJoe #TJsRecipe .