How to make gazpacho soup! This tomato gazpacho recipe is simple to make, smooth and flavourful. Made with tomato, garlic and basil. It’s a refreshing summer chilled soup, and a great way to use up all those fresh tomatoes before the end of the season!
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Easy Gazpacho Recipe:
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The Two Spoons Cookbook: More than 100 French-Inspired Vegan Recipes
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Hannah shares over 100 vegan dishes inspired by her time in France and nearby cultures. A stunning collection of recipes made simple for every day and any occasion
With tons of gluten-free, soy-free, nut-free, and refined-sugar-free options
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IN THIS VIDEO:
Blender (Vitamix):
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All Other Kitchen Equipment:
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CHAPTERS:
00:00 Introduction
00:53 Garden tour
01:33 How to peel tomatoes
02:06 Chop the vegetables
02:41 Let it marinate
03:28 Blend the soup!
04:00 Taste test!
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Cool recipe 👏🏽👏🏽
Looks amazing!😊
Thanks for sharing this recipe!