Homemade Mustard Vinaigrette – Mustard Salad Dressing – Low Carb Keto Recipe │ Saucy Sunday

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▼ Please see the recipe below for ingredient amounts. ▼

For this week’s Saucy Sunday episode, I present a very easy to make, low carb, keto friendly, homemade mustard vinaigrette salad dressing. With less than a half a net carb per 2 tablespoon serving, it’s a great option for your next salad.
#saucysunday #mustardvinaigrette #keto #lowcarb #papag

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► Salad Shaker and Container

Ingredients:
• 1/4 cup – apple cider vinegar
• 1/4 cup – sour cream
• 5 Tbs – Dijon mustard
• 1/2 tsp – Worcestershire sauce
• 2 tsp – lemon juice
• 1/2 cup – oil
• liquid substitute = 2 tsp reg. sugar
• 1/2 tsp – garlic powder
• 1/8 tsp – salt
• 1/2 tsp – ground black pepper
• 1/8 tsp – cayenne pepper
• 1/4 tsp – onion powder
• 1/2 tsp – dried thyme

Recipe makes ~ 1 cup (16 Tbs)

Per Serving (2 Tbs):
145 calories / 15.26g fat / 0.41g net carbs / 0.26g protein

UNLESS SPECIFICALLY STATED OTHERWISE, ANY PRODUCT/INGREDIENT USED OR RECOMMENDED IN THIS VIDEO IS MY OWN PERSONAL PROPERTY OR OPINION.

All nutrition information provided is approximate. Please read and use your own labels for more precise information.

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