Heart-Warming Lentil & Rice Soup | A Classic Spanish Recipe

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EPISODE 666 – How to Make a Classic Spanish Lentil & Rice Soup | Sopa de Lentejas con Arroz Recipe FULL RECIPE HERE: VEGETABLE BROTH RECIPE: SUPPORT ME ON PATREON: GET YOUR SPAIN ON A FORK T-SHIRT HERE: GET ALL MY EQUIPMENT AND INGREDIENTS FROM MY AMAZON AFFILIATE STORE: ——– ————————————————– ——- ***New Videos Every Monday and Friday – Remember to Subscribe and click on the bell icon to be notified of new videos*** ————— ————————————————– Equipment and Ingredients I use – Amazon Affiliate Links: MY NONSTICK FRY PAN: MICROPHONE I USE: CAMERA I USE: SWEET SMOKED SPANISH PAPRIKA: MY CARBON STEEL PAELLA PAN: MY ENAMELED PAELLA PAN: SPAN: SPAN ROUND WOOD MY USE FOOD PROCESSOR: MORTAR & PESTLE: Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support 🙂 .

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  1. i watched this recipe but as i don't have spinach i guess i'm going to try this recipe some other time. in the meanwhile i'm going to try another version of lentil soup that will have a couple of asian ingredients but i will also use your famous pimenton de la vera! get well soon, eat plenty of soup and use oregano (helps with respiratory issues) and spicy hot peppers – if you can handle spicy food, just do it – it will help boost your immune system and hopefully make the virus go away faster! get well soon or as we say here on the smaller side of the border, "as melhoras!" 🙂

  2. To start, let me say I love lentil soup: Italian, French, Portuguese versions and now the Spanish version which I found to be quite tasty this evening. The only change I made was to use Chicken Stock for the liquid. (Didn't want to suffer from a vegetable overload) I can't wait until breakfast tomorrow to dig in anew.

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