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Low effort just to squeeze an ad out honestly
Thank you for your good ideas. I'm new to your channel and I like how you're eating for your health!
So nice to see you share more about your lifestyle and not only a recipe 😁
Did you go to culinary school? Tienes Muchas Buenas ideas. You should make a low carb alcohol video lol
That source in a food
You don’t wear your engagement ring anymore…? Hope your fiancé is okay
Stumbled on your channel! What chicken crust do you recommend?
Did you say chicken crust??? haha
Omg Mayra I'm in Canada and I can't get kettle n fire bone broth, the Ultima electrolytes you use and the seed supplement, is there any good substitutes or is there a specific website I can buy these items from?
I am not going full keto, but at 70 years old I am trying to keep my carbs at 50 per day. I made the broiled salmon and vegetables, it was delicious. FYI, my daughter graduated from Warren High and then on to USC, Fight On ✌🏼. I graduated from
Lynwood High, a long long time ago. I am sure you know the area
Did I hear you right? What is chicken crust pizza?
Love your recepies you look wonderful congratulations
That doesn’t seem like a lot of food, how many calories in a day?
Good morning. I love all your videos and have tried many of your recipes. Both myself and my husband love them. They have helped me lose weight and now I am down to a size 6 which that has not happened since I was in my teens. Amazing. I also try if I can do exercises to help me maintain. I love to get down in weight but am happy where I am at. Thank you, Thank you ever so much. There is still so much to learn from you. Enjoy the rest of your day.
I lost from a high of 287 pounds to staying between 175 and 180 which is the same weight I played high school footaball at. I lost the weight in 2008.
Great job
Can you please post more videos about you and Danny?
How long do you fast for?
What did you do to your face!
Hi! Love your channel…wondering what type of sausage you used under your egg for this high protein breakfast idea?? Thank you.
Myraaaaa make a cook book!!! ❤️❤️❤️
I'm in danger of becoming a diabetic and Mayra seems to know what she's doing. She seems to have a wealth of knowledge about all this stuff, so I'm trying to learn.
I don’t know what to eat for breakfast anymore. Eggs are so expensive now. Whatever you can tell me would be appreciated.
Smile, someone loves you; his name is Yahusha(Jesus). John 3:16, John 10:10, John 14:6, Ephesians 2:8-10, Romans10:9-10, Romans 6:23, Matthew 11:28-30 ✝️💜
Dip recipes plz!
Thank you
I Love these what I eat in a day !!
Great Tips, I'm so with you about
Prebiotic 😉
Yes!! I need protein ideas. Enjoy your videos!!
Was the pizza crust (chicken) your own homemade? Or store bought? Can you link the video please if you have a good chicken pizza crust (carnivore)? I wonder if there‘s also almond flour in it? Thanks Mayra 💞
all these recepices are so fresh and tasty looking
I love the little persian cucumbers sliced up and I dip them in a sauce made of mayo and sriracha. It# so good!!
Mayra , do you fast at all ? 🙂
Do you also count your calories? I just recent lost 32lbs by counting calories and exercise. Do you have any good pasta recipes? I wanted to try a pasta dish but it is so high in calories.
Mayra, if you want, I can help you work on your pronunciation. I’m an ESL teacher and accent coach. I help people lose their foreign accents. You tend to pronounce vowels incorrectly and not like a native speaker. I’ve noticed this in many of your videos. For example, you say “fool” when it should be “full.”
The link to af send u to phone case
Is honey keto?!
Myra what type of sausage do you use for breakfast. By the way”I LOVE YOUR CHANNEL “ wonderful receipes
Blessings
Sandy😘
💜💜
Is honey keto
Would love the recipe for the Chipotle dip! Looked so delicious with those cucumbers. I would be great dipping for veggies or even on wings?!
Thanks so much for your info! Thanks Myra Jennifer 🦋😃
Do you have a recipe for the chipotle dip? I don’t see that. Tyfs. This is helpful!
It’s hard to stay away from rice and pasta. I’ve done it before but I always seem to go back ughhhhh