Easy Pea Salad


Easy pea salad is creamy, crunchy, and just so full of texture and flavor. It is the perfect summertime salad for any occasion.
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• 4 cups frozen green peas
• 6 ounces sharp cheddar cheese
• ¼ cup cooked crumbled bacon
• ½ medium red onion, thinly sliced or diced
• 2 tablespoons sour cream
• 2 tablespoons mayonnaise
• 1 tablespoon apple cider vinegar
• 1 teaspoon dried dill
• ½ teaspoon salt
• ½ teaspoon black pepper


1️⃣ 00:12 – Place peas in a microwave safe bowl. Microwave in 90 second increments, stirring in between, until peas are just barely thawed, but not hot.

2️⃣ 00:40 – Meanwhile, dice cheddar cheese into small cubes, or shred. Add cheese in with peas. Toss together with crumbled bacon and red onion.

3️⃣ 01:51 – Add in sour cream, mayonnaise, cider vinegar, dried dill, salt, and pepper. Stir until well combined. Taste and add more salt and pepper to taste.

4️⃣ 02:42 – Cover and chill in the refrigerator at least 1 hour before serving.


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  1. Every one make pea salad different I use can peas, cause there softer, Chopped onion, Chopped Sweet pickles, chopped up cheese, chopped up bacon bits or ham. Butter Milk Ranch dressing , Miracle Whip, then salt and pepper, touch of paprika, or cayenne powder > I like it coated good with the Miracle whip and butter milk ranch dressing.

  2. He hee same with potato salad. he hee I made to much mash potato's 1 time. and i put milk, butter, black pepper, sea salt, touch of paprika, chopped onions . chopped up sweet pickles and YELLOW MUSTARD and some Miracle Whip / OMG the best potato salad ever >> I like the sweeter taste of Miracle Whip over Mayo

  3. I grew up always seeing this pea salad at our family picnics and church potlucks. We usually added a bit more dressing and on occasion we'd mix in some cooked elbow pasta to make it a bit more substantial. As always thanks for sharing your recipes, they're always easy and delicious. Have a blessed day! 😊