INGREDIENTS:
1 pound of Hamburger meat
1 can of Kidney beans
Salad (fresh or store bought will do)

INSTRUCTIONS
n a large pan, brown hamburger meat completely.
Add kidney beans from can without draining juices.
Allow hamburger meat and beans to simmer over low heat for 10-15 minutes.
Drain mixture in a colander and let sit until ingredients have come to room temperature. You may also chill the mixture if desired.

** Warning — Do not mix salad and meat mixture until meat and beans have cooled to room temp or less.

Combine meat mixture into salad and serve with crushed Doritos and Thousand Island dressing.

BLOG: http://cookingwithtomtom.blogspot.com/

source


Like it? Share with your friends!

0 Comments

Your email address will not be published. Required fields are marked *

Comments

comments

Send this to a friend