I'm going to try to make this at home. It's so heartwarming and looks delicious. I really hope we can get more content on Korean stews and soups they look delightful 🙂
Totally recommend to people (as a Korean who loves eating this) who have not tried this yet and want to. You might not like it when you first try it, (my childhood eating it🤣)but the more you eat it, the more you'll want to eat it (me these days craving it almost every single day💀)
My uncle always made that after he came back home from Korea, honestly it was the best soup that I tasted,I wish we could have it more but he's very busy and he's the only one who knows how to make it,I like his type more than anything
I don't have that dojuchang and gochichang😢
100% vegan soup
One of my favourite
https://youtu.be/jKjlyDoqUOc
Yummmmmy
Can I skip the gochujang when I don't have any?
I ussed pumpkin because its starting to rot.
Soybean and miso paste aren’t the same thing?
does anyone recognize the background music? I feel like I’ve heard it before I just can’t place it… also I definitely gotta make this recipe!
Can you add doenjang before the veggies? Bcs I read somewhere you add it at the last stage?
what is gochujang made of and how can we make rice cakes at home?
I'm going to try to make this at home. It's so heartwarming and looks delicious. I really hope we can get more content on Korean stews and soups they look delightful 🙂
i never thought to use a sieve, my grandma always just mixed it in with a spoon, does it make it taste any different?
Looks nummies 🌸🤗
Finally something for veggies…
This is also my favorite Korean soup! I always have my mom make it for me 🥰 I’ll try making it for her sometime with your recipe
Wow it's vegetarian ❤️❤️
I'm gonna try making it 💖💖
can i use vegetable broth instead?
The time of day you made this recipe is beautiful
Totally recommend to people (as a Korean who loves eating this) who have not tried this yet and want to. You might not like it when you first try it, (my childhood eating it🤣)but the more you eat it, the more you'll want to eat it (me these days craving it almost every single day💀)
My uncle always made that after he came back home from Korea, honestly it was the best soup that I tasted,I wish we could have it more but he's very busy and he's the only one who knows how to make it,I like his type more than anything
Your voice , the visuals everything is just perfect 🌸♥️
저는 인도인이에요 ,이거 진짜 쉬어요?
😋 yummmm 🤤
She has a really nice voice
Jjigae is one of my favorite Korean dishes, it’s so good. I love with silken tofu
What's doenjang tho?