Full written recipe for Healthy sugar free Kaju katli
Ingredients:
• Cashew nuts (Kaju) 500 gm
• Jaggery (gud) 125 gm
• Water 50 ml
• Pistachios (pista) (powdered) for garnish
Methods:
• Grind the cashew in a food processor or a grinder to a fine powder, make sure to grind in short intervals on pulse mode, grinding continuously will make the cashew moist as its oil will release. You can keep the cashew powder grainy or fine depending on how smooth or grainy you want you kaju katlis to be.
• Set a non-stick wok on medium heat, add jaggery and water, mix and melt the jaggery, cook until the jaggery comes to one string consistency, to check, take a drop and try to stick between your thumb and index finger, if a single thread is formed your good to go.
• Add the powdered cashew nuts to the wok, mix and combine well, cook for 1-2 minutes keeping the flame on medium low heat.
• Transfer the mixture to a butter paper and place another butter paper over it.
• Use a rolling pin and flatten the mixture as thin or thick you want your kaju katli to be.
• Remove the top butter paper and garnish it with the powdered pistachios, press the powdered pistachios lightly with a clean spatula and allow it to rest for half an hour to set.
• After half an hour rest, cut the katli in diamond shape with a sharp and clean knife, you can also apply sliver work over the katlis as you get in sweet shop. Your katlis are ready, serve it to your guest, family, friends.
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Yummy Iwill definetly try
Plz tell these measurements in terms of cups
Aapki recipe bohat hi lajawab hai please gud ki or mithai banana sikhaye please sardiyon ke liye
Wait is that making kaju katli that easy
Nice video sir
Veray Pls winter diet soup,s batai
Why did you remove kaju katli made with sugar 😔?
Boht achha bnaya hai love from Lahore Pakistan 😘
I tried this and it turned out so delicious…Thank you so much for this recipe 😀
Most awaited recipe ❤❤
Thanks chef for sharing this sugar free delight.
Don’t mis lead jaggery is sugar
I have made it today…..it's yum 😋….thank you so much 🥰
Best 1 sir. So simple n so adorable❤❤
It's just wow
Chef i took 1cup kaju in measurement cups so how much jaggery we should take pls reply
Thnq sir….
𝓣𝓱𝓪𝓷𝓴 𝓤 𝓕𝓸𝓻 𝓼𝓾𝓬𝓱 𝓪𝓷 𝓪𝔀𝓮𝓼𝓸𝓶𝓮 𝓻𝓮𝓬𝓲𝓹𝓮 𝓮𝓪𝓼𝔂 𝓽𝓸𝓸
That plate in thumbnail lead me here. Can u tell me how much it costs 🤤
#thecookingappetite
Please Badamkatali resipi
Just made this.. so delicious 🤤 and healthy!!!thanks so much 🙏
sanjot ji kaaju is not getting grinned properly in the grinder… how to make a complete plain powder of the cashews… pls suggest
Sardarji cheers bole bina nahi rah sakta 😄😄 by the way great recipie as usual!
Hey! Thankyou for all these sumptuous recipes I am just loving them but just one humble request make some more healthy recipes 👩🌾😁😊
Nice decoration❤
Can you make diet recipes 😋
This kajukatli is so easy ❤️ thank you chef😘
Happy diwali