Creamy white bean & kale soup | cozy one-pot vegan dinner


This Creamy White Bean and Kale Soup is healthy yet creamy and packed with flavor thanks to a few tips and tricks. Stay warm and cozy this season by making this recipe part of your regular rotation 🙂 Find me on Instagram for daily updates + tag me with your remakes! Full recipe: Looking for unique and eco-friendly holiday gifts? Check out my Sustainable Vegan Holiday Gift Guide! ————————————————– ————————————————– —– MY COOKBOOK: The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes! ORDER ON AMAZON: MORE COOKBOOK INFO: * 90 + delicious vegan recipes made in the Instant Pot * * With tons of gluten-free, soy-free, nut-free, and refined-sugar-free options ——- ————————————————– ————————————————- * IN THIS VIDEO * Dutch oven: Microplane: Soup bowls: * MY KITCHEN ESSENTIALS * Instant Pot 6 quart: Food Processor: Nonstick skillet: My Favorite Knife: Large Cutting Board: Linen apron: Cast iron skillet: Vitamix blender: Vitamix 64-ounce container: All Other Kitchen Equipment: Film & Photography Equipment: ————————————– ————————————————– —————— SUBSCRIBE for new videos every week! Learn more about veganism, healthy eating, food photography, social media, and happiness. ————————————————– ————————————————– ——- WANT MORE DELICIOUS VEGAN RECIPES & INSPIRATION? .





  1. I'm not vegan or even vegetarian. I don't even particularly eat aoup (every once in a blue, blue moon)….BUT THIS RIGHT HERE has made a convert out of me. I'm definitely trying this recipe out.

    I was doing Keto prior to the pandemic. Currently thinking of doing a Daniel Fast and was looking for recipes and that is how I came across this video. I'm subscribing because of this soup and the tips you gave for saving herbs. Girl!!!! Game changer and coin saver. YASSS!

  2. And garlic is healthy! But there is an easier way to peel garlic and that is to lay the knife on top of the clove as you did, but rather than pressing into it, it's much easier to just pound the knife with your fist. Usually 1 good wack is enough to break the skin of the garlic, release some of the juices, and makes for very easy peeling.

  3. Ok, this soup is D-lish!! I must admit, I'm not a vegetarian or vegan, but after watching this video, I rushed to the store and got all the ingredients for this and also the pumpkin/ricotta shells! I'm super excited to try that as well! I'm a single 47 year old guy zesting lemons for a Gremolata!?! Who am I?? 😂 Needless to say, thank you for inspiring me to step out of my comfort zone and try something new! 🙏💕