This Creamy White Bean and Kale Soup is healthy yet creamy and packed with flavor thanks to a few tips and tricks. Stay warm and cozy this season by making this recipe part of your regular rotation 🙂 Find me on Instagram for daily updates + tag me with your remakes! Full recipe: Looking for unique and eco-friendly holiday gifts? Check out my Sustainable Vegan Holiday Gift Guide! ————————————————– ————————————————– —– MY COOKBOOK: The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes! ORDER ON AMAZON: MORE COOKBOOK INFO: * 90 + delicious vegan recipes made in the Instant Pot * * With tons of gluten-free, soy-free, nut-free, and refined-sugar-free options ——- ————————————————– ————————————————- * IN THIS VIDEO * Dutch oven: Microplane: Soup bowls: * MY KITCHEN ESSENTIALS * Instant Pot 6 quart: Food Processor: Nonstick skillet: My Favorite Knife: Large Cutting Board: Linen apron: Cast iron skillet: Vitamix blender: Vitamix 64-ounce container: All Other Kitchen Equipment: Film & Photography Equipment: ————————————– ————————————————– —————— SUBSCRIBE for new videos every week! Learn more about veganism, healthy eating, food photography, social media, and happiness. ————————————————– ————————————————– ——- WANT MORE DELICIOUS VEGAN RECIPES & INSPIRATION? .
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Hi! Just commenting to say that I am literally enjoying a bowl of this right now and it’s incredible. It’s a perfect cozy soup 🙂
Why not put the potatoes in with the carrots and onions at the same time?
I particularly love that this has no cream, butter or cheese and still looks really delicious. I have all the ingredients already on hand and this will be tomorrow's dinner. Thank you for the recipe!
I love this channel! This is an amazing recepe. I have been making it for a longtime n the family loves it n we never get tired! Tastes fresh, flavored, homemade n cozy food! Delicious!!!!!
Oh honey this looks phenomenal
It is excellent 👌
I adding sweet potatoes instead of the yellow ones….also i would like to add some anti-inflammatory spices like fresh ginger or Tumeric not sure how it will work….
Cool tip I learned elsewhere on YouTube: because of its water content, celery retards the formation of the Fond, the browning the bottom of the pan. Add it after browning the onion and carrot.
Thank you for the herbs freezing very informative .
I'm not vegan or even vegetarian. I don't even particularly eat aoup (every once in a blue, blue moon)….BUT THIS RIGHT HERE has made a convert out of me. I'm definitely trying this recipe out.
I was doing Keto prior to the pandemic. Currently thinking of doing a Daniel Fast and was looking for recipes and that is how I came across this video. I'm subscribing because of this soup and the tips you gave for saving herbs. Girl!!!! Game changer and coin saver. YASSS!
And garlic is healthy! But there is an easier way to peel garlic and that is to lay the knife on top of the clove as you did, but rather than pressing into it, it's much easier to just pound the knife with your fist. Usually 1 good wack is enough to break the skin of the garlic, release some of the juices, and makes for very easy peeling.
Halle Berry twin!
Gorgeous kitchen!!!!
even better with chicken and bacon :p
Hello 🙂 I am not vegan but I love your healthy dishes and delicious flavor combinations 🙂 I used chicken bone broth and served with cheese toast and my family loved it 🙂 super flavorful and felt so healing 🙂 thank you 🙂 happy Friday 🙂
Great production, you are a natural, you had me @hello, but, yes, but, THAT GIANT KNIFE…
You need to swap that massive knife for an eight (8) inch, better control… So inspired by you… Bless
Looks yummy, can you say Thanksgiving dish
Looks amazing!! Love all your videos ❤️
Looks wonderful!
Congrats on your new home! <3
(You do compost, right?)
I made this dish and it was Delicious! I will definitely make this again.
new subscriber here after watching this video. love the tip about preserving the herbs as well!
Love this recipe and also the new kitchen! Can't wait to try this soup out right away.
Great work!
Two of my non eating meat adult children I think would love it
After watching you make I sent the video to one of them
It looks delicious and healthy I wouldn’t mind trying it
Thanks for sharing 🙏🏿
Thank you for this recipe! just making it now! you have beautiful easy nourishing recipes! and you are so beautiful 😉 thank you for your videos!!!
Delicious 😋!!!
Never peeling carrots for my soups again, thank you very much.
Why do Americans say "erbs"?
Fantastic! No silly jokes, no crappy music and not the usual american verbal diarrhea. Good recipe too!
Hi; thanks for sharing this recipe, I’m going to try it tonight, but I was wondering where did you get your oven mitts they are so cute and they look extra long? 😊
Thank you for the herb cube tip
Ok, this soup is D-lish!! I must admit, I'm not a vegetarian or vegan, but after watching this video, I rushed to the store and got all the ingredients for this and also the pumpkin/ricotta shells! I'm super excited to try that as well! I'm a single 47 year old guy zesting lemons for a Gremolata!?! Who am I?? 😂 Needless to say, thank you for inspiring me to step out of my comfort zone and try something new! 🙏💕
I am usually not down with cozy foods being a greasy caveman and whatnot, but this soup is scrumptious brotendo!
Wow this is low budget as well 🙂 I'm definitely going to try this one 😄
I just love your videos! Oh yes and your recipes too😍
Wow what a nice soup. Just tried it today: a delight! Thank you!
Thank you. I’ve learned a lot and I understand exactly what you’re saying , although you are packing the info in warped speed. I appreciate your time and effort. Thanks again.
Lovely, but this is a stew rather than a soup!
Yum! Great video! Just subbed!
Such an awesome channel!! Another great video…thank you!
Looks delicious 😊