I'm 2 days different or 2 days later than everyone else in posting my comment. I'm just now seeing this video!! If we can make a roux then it seems we can make many things. This was a surprise. Great video!! I will be making my own creama's. ❤
Hello. I am happy to have discovered your channel. Do you mind telling approximately where you are located? I am not asking for your address, just a rough geographical area, so that I can have some idea of weather patterns, etc. For example, you mentioned that summer vacation has already started for your children. Here in southern Ontario, Canada, that won't happen until late June. Thank you.
Thank you, YouTube for suggesting this fine channel! Thanks for this video and recipe. This will be so helpful as I recently had triple bypass open heart surgery and my Docs wants me to consume no salt as well as follow a diabetic diet.. This recipe will help tremendously as I am learning to cook (and prep) in a totally different way… at 75!! You have a new subscriber on the Mississippi Gulf Coast.💜
I'm from a very different culture. English London city boy retired and now living in a rural Slovak village. Many of the foods of my native culture are not eaten/available here so if I want them I must make my own, canned soup is just one of many "missing' foods not on the supermarket shelves.
We Europeans use weights and volumes in metric system for our measures ie no cups so your American style of working is difficult to follow. Do you think you could show metric equivalents in your printable recipe for all of us non-americans please? That way you might more views.
Thank you very much. I am German but like to cook American recipes from time to time. I have not found any "cream of.." soups here but cream of mushrooms. So thank you for this recipe.
Over the last two years, I have had many "firsts"ie garden, learned to can etc. I have just added another "first". I made home made cream of broccoli soup. I couldn't believe how good it was! Now my asparagus is coming up..that will be my next cream of soup.
Good morning, I just found your channel and subscribed- God bless you . Oh my goodness- I am 56 yrs old I never knew this – what an amazing cheaper and healthier way to make all these soups , We have a garden and property, but I had emergency back fusion in October 2022 then caught SEPSIS- Im very lucky to be here – but my back surgeries made me worse , My husband does come home and work in the garden , I do what I can using my rolling walker . Thank you for such amazing content . Ive been writting so much down – from making homemade mixes , and now your soups to save us money & stock up With our economy going up daily. God bless you & your beautiful family Mrs josette Tharp Montgomery County, Texas 🙏
Found you in the recommended videos section this evening, and saw title was a "Cream of Soup" video and I love cream of _ soups! Thank you so much for showing how to make any kind at home! Love it, subscribed!
I have been thickening my sauces with flour and water for years Instead of water substituted milk for cream soup just like you said canned soup is very, very bad for anyone’s health! It is well worth the effort and tastes great! Thank you!
Hi there! I just found your channel. I love the recipe for cream soups. You are right about it being all natural and no added suspicious stuff. Your voice is very calming. ❤
Thank you for this video. I actually made cream of mushroom last week. It was the most amazing tasting soup I’ve ever had…..but, it didn’t thicken. And you even thought of that. Bravo!
❤ I'm a 60+ year old woman, living in the VERY southern part of 'Hoosierville.' My budget for food, leftover money 💰 from paying rent, electric, gas, etc., etc. is very small. I TRY to do very best I can, & learned a LOT from my sweet mother… BUR, she passed away when she was only 47, I was 29. 💔 I find that buying CREAM is so expensive! (I'm ON grid) I'm trying to incorporate everything I learn from sweet families, like yours. If someone can PLEASE give me tips on HOW to grow good tomato 🍅 plants, since I no longer have a yard… how to keep squirrels OUT, etc. I greatly appreciate ANY help I can gather from you, as well as, your subscribers! ❤❤❤❤❤❤❤❤❤❤❤
I'm 2 days different or 2 days later than everyone else in posting my comment. I'm just now seeing this video!! If we can make a roux then it seems we can make many things. This was a surprise. Great video!! I will be making my own creama's. ❤
There's something magical about your food. I appreciate your efforts; I was wondering if you could share a video of you cooking with KHAL viewers…
Thank you for sharing!
Pick up a can of soup at the grocery store…say Campbell's>>>>contains "Bioengineered Products."🤬
Very easy! Thanks for sharing your recipe!
I will have to try this. Thanks for sharing!
Look me yummy 🥰♥️💜❤️
I actually pressure can this in pint jars…..filled about 3/4 full! Love it!
Hello. I am happy to have discovered your channel. Do you mind telling approximately where you are located? I am not asking for your address, just a rough geographical area, so that I can have some idea of weather patterns, etc. For example, you mentioned that summer vacation has already started for your children. Here in southern Ontario, Canada, that won't happen until late June. Thank you.
I love making my own cream of ….. soup! Just found your channel and subscribed! Can't wait to binge watch your videos!
Just found your channel!!!! I'm thrilled!! Thanks you for this wonderful recipe & for making it easy to down load!!!
My husband can't have gluten – I usually use arrowroot as a thickener – do you think that would work here?
This is Mrs Pete. I can’t believe how easy that is to make. I’m going homemade for sure.
Thank you, YouTube for suggesting this fine channel!
Thanks for this video and recipe. This will be so helpful as I recently had triple bypass open heart surgery and my Docs wants me to consume no salt as well as follow a diabetic diet.. This recipe will help tremendously as I am learning to cook (and prep) in a totally different way… at 75!!
You have a new subscriber on the Mississippi Gulf Coast.💜
Of course! Those cans are flavored white sauce……with chemicals and the lowest possible quality ingredients. I should have figured that out. 💁🏻♀
Really enjoyed learning how to make cream of soups, thank you for sharing your knowledge with us.
I'm from a very different culture. English London city boy retired and now living in a rural Slovak village. Many of the foods of my native culture are not eaten/available here so if I want them I must make my own, canned soup is just one of many "missing' foods not on the supermarket shelves.
We Europeans use weights and volumes in metric system for our measures ie no cups so your American style of working is difficult to follow. Do you think you could show metric equivalents in your printable recipe for all of us non-americans please? That way you might more views.
The link to the printable recipe didn't work. Dropbox came up but not your printable recipe text.
Thank you for sharing
Love this!!! Thanks for sharing ❤
Thank you! There is so much garbage that’s been put in food! Everything is more delicious from scratch.😊
This recipe is in my e-cookbook along with many other good recipes
Great video thanks for the recipe!
I am going to give this a try, thanks for the recipe.
Thank you very much. I am German but like to cook American recipes from time to time. I have not found any "cream of.." soups here but cream of mushrooms. So thank you for this recipe.
That looks yummy, thanks for making me hungry!
That looks easy and delicious 😋
Over the last two years, I have had many "firsts"ie garden, learned to can etc. I have just added another "first". I made home made cream of broccoli soup. I couldn't believe how good it was! Now my asparagus is coming up..that will be my next cream of soup.
Good morning, I just found your channel and subscribed- God bless you .
Oh my goodness- I am 56 yrs old I never knew this – what an amazing cheaper and healthier way to make all these soups ,
We have a garden and property, but I had emergency back fusion in October 2022 then caught SEPSIS- Im very lucky to be here – but my back surgeries made me worse ,
My husband does come home and work in the garden , I do what I can using my rolling walker .
Thank you for such amazing content .
Ive been writting so much down – from making homemade mixes , and now your soups to save us money & stock up
With our economy going up daily.
God bless you & your beautiful family
Mrs josette Tharp
Montgomery County, Texas 🙏
Fantastic !
I have to eat whole food only diet. Thank you for sharing these recipes, you have made my day. 💕
Love this and so simple. It is pretty much like I make making gravy! thank you for this.
Im going to start making my own cream of __ soups; thanks for sharing!
Found you in the recommended videos section this evening, and saw title was a "Cream of Soup" video and I love cream of _ soups! Thank you so much for showing how to make any kind at home! Love it, subscribed!
I have been thickening my sauces with flour and water for years
Instead of water substituted milk for cream soup just like you said canned soup is very, very bad for anyone’s health!
It is well worth the effort and tastes great! Thank you!
Hi there! I just found your channel. I love the recipe for cream soups. You are right about it being all natural and no added suspicious stuff. Your voice is very calming. ❤
I just told the hubz about y’all’s channel!!! We love doing uncomplicated mostly natural stuff!!!
Thank You for sharing, I’m so glad I found you today
Thank You for sharing this, very helpful!!! 🍇🍃
Your life is beautiful and so is your smile. Thank you for sharing your knowledge.
Thank you for this video. I actually made cream of mushroom last week. It was the most amazing tasting soup I’ve ever had…..but, it didn’t thicken. And you even thought of that. Bravo!
❤ I'm a 60+ year old woman, living in the VERY southern part of 'Hoosierville.'
My budget for food, leftover money 💰 from paying rent, electric, gas, etc., etc. is very small. I TRY to do very best I can, & learned a LOT from my sweet mother… BUR, she passed away when she was only 47, I was 29. 💔
I find that buying CREAM is so expensive! (I'm ON grid)
I'm trying to incorporate everything I learn from sweet families, like yours.
If someone can PLEASE give me tips on HOW to grow good tomato 🍅 plants, since I no longer have a yard… how to keep squirrels OUT, etc.
I greatly appreciate ANY help I can gather from you, as well as, your subscribers!
❤❤❤❤❤❤❤❤❤❤❤