Cranberry Orange Custard Pie – KETO pie recipe with a gluten free pie crust

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This tasty Cranberry Orange Custard Pie is a Keto Pie Recipe made with clean whole ingredients and is made with a gluten free flakey pie crust. This keto cranberry pie is so delicious you will be asked is this really sugar free; is this a keto pie? Serve this keto holiday dessert with pride as a beautiful Keto Christmas dessert. Enjoy!
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►WRITTEN RECIPE LINK:
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My Keto Flaky Pie Crust:
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►INGREDIENTS:
My Keto Flaky Pie Crust
Fresh raw cranberries
Heavy whipping cream
Water
Vanilla bean seeds:
Lakanto golden monk fruit sweetener:
1 orange – thin peel strips only
Egg yolks
Glucomannan/konjac root:
►RELATED EQUIPMENT:
Stainless steel large cookie sheet:
Mixing bowl set:
KitchenAid hand mixer:
Pyrex pie pan set :
Cast iron pie pan:
Pie crust protector shield:
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❤️ KETO CHEESECAKES:
❤️KETO CHRISTMAS COOKIES:
❤️KETO CHRISTMAS DESSERTS:
❤️KETO DESSERT RECIPES:
❤️ SUGAR FREE SWEETENED CONDENSED MILK RECIPES:
❤️KETO FUDGES:
❤️KETO ICE CREAMS: Keto Ice Cream
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5 COMMENTS

  1. I would love to make this pie right away but I don't have konjac powder yet.
    I know it isn't the same but do You believe I have a good chance of substituting any of either acacia, guar, gelatin or xanthan or a combination of them or must I wait until I have konjac?
    Thank You for what looks like an elegant, delicious holiday pie!! My new family favorite? 🤔☺️

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