CLASSIC CHICKEN SALAD, Rotisserie Chicken Recipe

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CLASSIC CHICKEN SALAD, Rotisserie Chicken Recipe

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My BAKED CHICKEN recipe

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48 COMMENTS

  1. Make mine with sliced boiled eggs, diced apple, onion and celery, sweet pickle relish, miracle whip salad dressing, a lil mustard for tang and color, seasoning of my choice, and a lil sugar to my taste: all my family and friends love it. I've tried the grapes, cranberries, walnuts and pecans but didn't care for the nuts in the salad. Also I have used mandarin oranges and pineapples.

  2. Hi Catherine – I do mine about the same as you do but I don't add grapes. I do add walnuts and sometimes I add dried sweetened cranberries. YUM! Yours looks fabulous too and I add a little celery salt even though I use celery. Just deepens the celery flavor. I've also made it with diced apples and with Pineapple tidbits from a can. Gotta go…have to get a rotisserie chicken and make some!

  3. This recipe looks delicious! I love that you put it on a croissant roll and I love that you added the grapes but especially the red onion! Along with celery Etc. This looks wonderful you are making my stomach growl! I haven't made chicken salad at home in years but I'm going to do it now!

  4. This summer I tried Arby's chicken salad sandwhich and it was DELCIOUS!! They toasted the bread, and they added pecans and apple. It was absolutely incredible! Want to make it myself but haven't done it yet. Yours looks delicious also, Catherine. I need to get to the store to pick up a chicken and treat myself.

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