A delicious and simple cutlet recipe made with Cabbage and palak . It is very good for your body and has many nutrients and vitamins in them. And palak is an excellent source of vitamin K, vitamin C and vitamin B6. Spinach has abundance of Vit K, Vit A, magnesium, folate (that is Iron), calcium, Vit C, Vit B2, potassium, and Vit B6. This two combination can make your food more delicious and plus its full of nutrients.
the dish is presented to you by our culinary expert Mikita Gandhi.

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