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I keep hearing veganists here in London saying it's an expensive lifestyle. .they obviously haven't seen this channel!
Her camara moves too much. I couldn't see it.
no hate this is a genuine question, what is the point of making the price per serving? like nobody is going to the store and buying exactly 1 teaspoon of garlic powder and half an onion
The one cent dashes of salt are killing me
I’m glad I found this. I became vegetarian in July for health reasons and on January 1, I’m going straight vegan. It’s amazing how tasty vegan food is. Had I known, I might’ve done this earlier!
Even 'cheap' in usd these are still expensive
Do you have any recipes that don't use onion or garlic please? I have to be gluten free and low fodmap
Ramen noodles are vegan?
Its Not keto
Hello my sweet and cute vegan. Do you have a PO Box to send you a gift? let me know please. Keep the good work..
This channel is great 😊 just found it and I've been vegan for 4yrs but struggle with recipes and money sometimes so chuffed to see all this..yeah!!👍👍
What brand wok is that?
can confirm the chowder is delicious.
Hi! I like to know what store you bought these ingredients so I can get these wonderful cheap products.
The soft tofu on the last recipe looks a lot like cottage cheese.
And cottage cheese and noodles is sort of a familial recipe in my family.
We added mushrooms, onions, and garlic and spruced up the recipe a bit.
I don’t really eat cottage cheese very often because it tears me up, but yeah. I’m sure you could veganify our cottage cheese and noodles recipe. It’s not a spicy dish at all, though. No Sriracha. You have to make it flavorful without Sriracha.
Not sure how you can actually replace cottage cheese because it’s so creamy and it sometimes melts at the end.
😋
take a shot every time she says “my friends”
Damn, food must be a lot cheaper in Canada haha. Here in Australia food would cost at least 3x that amount.
why hell everything is so cheap in Canada? 25 cents a Can
Chowder. I do like chowder.
I'm actually surprised you peel the carrots!
I’m new to vegan & don’t like spending too much time in the kitchen. You’re my Favorite ❤️
Bell peppers here are like 2.00
Could you do diabetic friendly vegan meals?
You’re so funny! Love your videos- LOL
Is very nice😍
I’ve made your chowder recipe twice now, it’s absolutely delicious! It’s the new favorite in our house… thank you! 🙏🏻❤️
Question:
What kind of wok is that?
I think, these are really cheap, even though the prices in my country are a lot different. e.g. the canned items cost more, even when they are still cheap. esp. when I buy a can about the size shown here. there are cans I guess double size. if I would get one of these and then use only half, that half I guess costs about 0,75 CAD. that is still a great price in total.
that can of black bean really only cost 0,25 CAD? it did look like a small can, but still, that is a great price.
Thank you sharing Rose and yes i enjoyed this video
I'm just starting my vegetarian/vegan journey. I felt overwhelmed with so many recipes and stumbling across this video makes me feel like, "Ok, I can do this!" Lol! Thank you for this video! Perfect for beginners like myself! New subscriber! 🖤✌🌽🍉❤
Onion half
Bell peppers full
Fry with a lil salt
Oil
Cooked brown rice
Can of Braown beans
Onion powder
Gralic powder
Parika
Chili powder
Cumin
Salt and pepper
Salsa
Tortilla wrap
"I like the word chowder" 💚
Love your videos I became vegan today ❤️
What do I do with the other half of the ramen flavouring packet?
Looks so delicious and thank you for this!
Vegan entrepreneurs – please invade Spain and fill the vegan void on the retarded Costas ! We urgently need UK-style non-expensive vegan cafes, fast-food style but a bit classier.
Paul G
Where is that work from? I've been looking for one for my glass cooktop with no success. Thank you
Hold up…. where do you get 28 cent bell peppers? Mine are literally $2 a piece! 🙁 Also 25 cents for a can of black beans?! I need to move!
Technically speaking, chowder is a thick, fish soup as far as I know.
Very good ideas, thank you for posting this.
All looks delish! May I ask what brand pans are you using? And do you like them for non-stick?
i always get super inspired by your videos ❤️
Really like the recipes. Definitely gonna try them. That bell sound was quite annoying though.