Hi everyone, welcome to Souped Up Recipes. Today we are making a classic Cantonese recipe – wonton noodle soup. I know there are already tons of recipes out there but today I want to show you the authentic way to make it. In China, you can find wonton noodles restaurants everywhere – could be downstairs of your apartment, you can just walk to it and start your day with this nice and comfy soup. It can be next to the school and kids passing by it every day. Very cheap, a dollar or 2, and it gives you all-day energy. 🥢BUY MY WOK USA – CANADA – AUSTRALIA – UK / EU (Just Launched !!) – Rest of the World – 🥢PRINTABLE RECIPE – 🥢MY AMAZON INFLUENCER / AFFILIATE PAGE – (I share ingredients and recommended products there) 🥢SUPPORT ME ON PATREON – 🥢RELATED VIDEOS – HOMEMADE CHINESE NOODLES: WONTON WRAPPERS: 🥢RECIPE – Note: The product links below are affiliate links. I may earn a commission if you purchase an item on a linked website within 24 hours. INGREDIENTS FOR THE FISH POWDER – 400 grams of flounder fish (will get 6-80 grams of dried fish) INGREDIENTS FOR THE BROTH – 2 tbsp of oil – The shrimp shell – 1 pound of pork bones (If you don’t eat pork, you can do beef bones) – 1/2 pounds of chicken bones INGREDIENTS FOR THE WONTON (Enough to make 60-70 wontons) – 10 ounces of ground pork – 10 ounces of shrimp – 1 tbsp of soy sauce (Amazon Link – – 1 tbsp of Chinese cooking wine (Amazon Link – – 1 tbsp of oyster sauce (Amazon Link – – 1 tbsp of fish sauce (Amazon Link) – 1/4 tsp of salt – 1 tsp of sugar – 3 cloves of garlic – 1 tsp of ginger – 1 egg – 3 tbsp of stock – A drizzle of sesame oil (Amazon Link – – 1 tbsp of fish powder (Amazon Link – – 1/2 cup of diced scallion – 60-70 pieces of wonton wrappers – INGREDIENTS FOR 1 PORTION OF NOODLE SOUP – 1 tsp of the fish powder – 2 tsp of soy sauce – 2 tsp of fish sauce – 2 cups of the broth – 1/2 tsp of salt or to taste – 1 portion of egg noodles – 6-10 pieces of boiled wontons – Scalli on as garnish – Few pieces of baby bok choy.
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You Are Wonderful, Thank You.
Is this also the filling for pork lumpia’s/lupiangs??
Happy to find your video.. love this soup.. I wana make it and feel the taste
😋This looks delicious‼️
GOOD😉👍️✨
Delicious soup I loved it
Dehydrated Flounder is perfect for survival food also, very nutritious!
If fish is hard to source, you can substitute fish powder for Bonito Flakes sold in Japanese groceries. I crush up the bonito flakes into powder and add them.
The best cooking show ever I have ever seen before. I love how you cook and the way you explain in detail <3
That's how is done! Great job!
This looks so yummy! I would eat this soup all day! Everyday!
lmao she’s like sometimes the fish may catch on fire. that’s fine!
Chinese penicillin. It’s a shame that out of the 1000’s of Chinese takeaways in the UK only a handful would produce a wonton soup as good as this. Time consuming, yes, but nothing particularly difficult. Might have to try it myself.
Woah!! This is amazing, I'm always looking for some great wonton noodle soup recipes… but it's so time consuming.. I'm going to try it, but cheat a little 🙂
Luckily for me, there’s a Place right by the house that makes this dish. Best ten buck lunch with tea
ure cute and ure food looks incredible
Do they sell fish powder?
Fish powder that takes days to make and that's just one ingredient….😐
so good al hamdu lilah
Thank you for all the info. Can I use other kind of fish bone to make it?
I made wonton wrappers and wonton soup by following your recipes and the result was AMAZING! 😍 I surprised my Chinese boyfriend and he really loved the soup!☺️💕 Thank you for your recipes and detailed instructions ☺️🙏🌸
😍👏👌
If u don't do as follow and use store bought broth, just keep in mind ur soup will taste different from what she is making.
Looks yummy.I'll try
Delicious wonton noodles Soup. 👍👍👍
Very authentic. Thank you!