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RECIPE: http://seonkyounglongest.com/thai-grilled-chicken-salad

? In This Video…
Palm sugar http://amzn.to/1JMKUbt
Fish Sauce http://amzn.to/1KfOCu8v
Tamarind Concentrate http://amzn.to/1Vw1aSI
Roasted Rice Powder https://amzn.to/2L5ISt0
Pestle and mortar https://amzn.to/2ztrTvl
Portable Gas Stove http://amzn.to/2pO3wj1
Boos Cutting Board http://amzn.to/2pdUrj8
Wusthof Knife https://amzn.to/2zFXsC6

? Cameras
Canon EOS Rebel T5i
Canon EOS 70D
Canon EOS 80D
Canon EF 50mm f/1.8 STM Lens
Panasonic LUMIX GH5

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?Thai Grilled Chicken Salad
Ingredients (Serves 4)

For The Chicken Marinade
6 chicken thighs, bone-less and skin-less
3 Tbsp oyster sauce
6 cloves garlic, chopped (approximately 1 1/2 Tbsp)
1/2 tsp white pepper
2 Tbsp vegetable oil

For the Dressing
4 Tbsp fish sauce
3 Tbsp palm sugar, honey or pure maple syrup
1 tsp tamarind paste
2 limes, plus more to taste

For the Salad
A bunch cilantro, roughly chopped
A bunch mint, leaves picked
2 shallots, sliced
4 green onions 1/4-inch chopped
1/2 English cucumber, half-moon sliced
1 1/2 to 3 Tbsp Thai chili flakes
2 Tbsp roasted rice powder

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