AFANG SOUP RECIPE

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Afang soup is one of the easiest Nigerian soups you can make – it is also delicious and full of nutrition! If you live in Nigeria, it is better to grind it at the market-your soup would be less watery & the texture better (but I realise they don’t wash the leaves before grinding which is why I prefer grinding at home) If you are not subscribed join the family by clicking and let’s be friends on Instagram. If you miss me during the week, you will find me on my blog Send me an email, I’d love to read from you [email protected] (FOR BUSINESS: [email protected]) Location: Lagos, Nigeria (West Africa) I’m a Nigerian Food and Lifestyle Blogger documenting bits of every other day in my life with my son, Tito and husband Bobo. .

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  1. Afang soup is one of the easiest Nigerian soups you can make – it is also delicious and full of nutrition! If you live in Nigeria, it is better to grind it at the market-your soup would be less watery & the texture better (but I realise they don't wash the leaves before grinding which is why I prefer grinding at home)

  2. In Congo we call it fumbwa leave or coco we chop it small just like u had it prior to put it in the processor we cook with peanut soup or what u guys call banga soup or in some sort of pepe soup we dont boil we add it at a very end u can even stop the fire before adding it

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