Find Delicious Vegan High Protein Recipes & Healthy Eating Tips

Month: November 2019

Maple-Sriracha Roasted Brussel Sprouts with Cranberry Wild Rice

Maple-Sriracha Roasted Brussel Sprouts with Cranberry Wild Rice

While I wish I could take all the credit for the unique blend of flavors here, the inspiration for these Maple-Sriracha Roasted Brussel Sprouts came from a restaurant in NYC called the Vanderbilt. I was going to rework their recipe as a side dish, but […]

Cranberry-Carrot Cake with Vegan Maple-Cream Cheese Frosting

Cranberry-Carrot Cake with Vegan Maple-Cream Cheese Frosting

This cranberry-carrot cake is festive and luscious, but with a minimum of fat and a plethora of fresh fruit (and a vegetable!) in the batter, not the least bit guilt-inducing. It’s a nice alternative to pumpkin pie for Thanksgiving dinner, for those few who don’t care […]

Lemon & Herb Roasted Chicken

Lemon & Herb Roasted Chicken

For a while, the idea of a whole roasted chicken was intimidating. That is, until we actually tried it and realized it was quite simple. It’s essentially: Season chicken, put in a pan (vegetables optional), and bake at a high temperature for about 1 hour. […]

Sweet and Sour Chickpeas

Sweet and Sour Chickpeas

These sweet and sour chickpeas make such a delicious and easy weeknight dinner for the whole family! This easy dish is packed with flavor and nutrients and it’s ready in just 15 minutes!  I can never get enough of chickpeas! Sometimes I eat them just […]

Stuffed Kabocha Squash Centerpiece

Stuffed Kabocha Squash Centerpiece

If you need a show piece for your holiday table, I have got you covered! I worked with Earthbound Farm to put together this gorgeous and delicious Stuffed Kabocha Squash Centerpiece that’s great for any special fall occasion…. Read More The post Stuffed Kabocha Squash […]

Favorite Green Salad with Apples, Cranberries and Pepitas

Favorite Green Salad with Apples, Cranberries and Pepitas

Healthy, attainable, feel-good recipes—those are my favorite. Take this simple green salad, which has been my go-to holiday salad for five years now. I’ve brought it to too many Friendsgivings to count, and my family has enjoyed it at Thanksgiving as well. It’s beautiful, easy […]

Vegan Gluten free Zucchini Lasagna with Tofu Ricotta

Vegan Gluten free Zucchini Lasagna with Tofu Ricotta

Vegan Gluten free Zucchini Lasagna with creamy Tofu Herb Ricotta and Red Lentils! Grain-free, can be nut-free. 15 G of Protein. Can be made ahead. Soy-free option  Jump to Recipe Sometimes you need a hearty lasagna, all the layers and fix ins, but less the […]

Seriously Good Vegetable Soup

Seriously Good Vegetable Soup

You know how most vegetable soups are pretty tired and “blah”? Not this one! This hearty homemade vegetable soup is full of fresh, wholesome flavors. I’m excited to share this vegetable soup recipe with you. It’s honestly the best I’ve ever had, and I hope […]

Sweet Potato Casserole Boats (1 Pan!)

Sweet Potato Casserole Boats (1 Pan!)

Friends, I may or may not have (low key) discovered the best way to eat sweet potatoes. Halve Bake Mash a little Top with dairy-free butter, cinnamon, and delicious things Bake again Devour Yes, dreams do come true in the form of this sweet potato […]

Vegan Mashed Potatoes

Vegan Mashed Potatoes

Vegan mashed potatoes, the perfect side dish for any time of the year. They’re rich, creamy, full of flavor, so easy to make and also dairy-free! Vegan mashed potatoes are extremely easy to prepare, a classic recipe made with plant-based ingredients you already have in […]